Restaurants in New York, United States with menus

Popular for Cappuccinos and Paninis. Located on the Upper East Side of Manhattan, Via Quadronno, a restaurant and paninoteca, is the perfect stop after a visit to one of your Read more...

Orsay marries modern French and classic brasserie fare with an award-winning wine list including 225 predominantly French and American varietals.   Designed by Jean Denoyer, Orsay strikes that delicate balance Read more...

Opened by restaurateur Nicola Marzovilla in 1994, I Trulli Enoteca e Ristorante is one of New York City’s landmarks of fine Italian dining. Its wine list features more than 450 Read more...

Old world meets new world at Quattro Gatti, a Southern Italian gem located on east 81st street. This neighborhood oriented eatery has been serving fresh traditional fare to it’s devoted clientele Read more...

Paul & Jimmy’s Ristorante has been a landmark in the historic Gramercy Park neighborhood since 1950. The father and son tandem of Louis and Greg Azzollini continue to serve old-country Read more...

Opened In June 1998, Babbo Ristorante E Enoteca Is An Exuberant Celebration Of The Best Of Italian Food, Wine And Lifestyle.   Hailed with a glowing 3-star review by Ruth Read more...

Jacques Brasserie is a relaxing sanctuary deep in the heart of the Upper East Side. Low key and inviting, this two-room restaurant and bar serves classic French dishes amongst dark Read more...

Little Italy is known worldwide for its authentic Italian cuisine and the rich culture you can experience with just a walk down historic Mulberry Street. In the center of New Read more...

Le Bernardin, New York’s internationally acclaimed four-star seafood restaurant, opened in 1986 by brother and sister duo Gilbert and Maguy Le Coze. Now owned by Maguy Le Coze and chef Read more...

A vanishing breed between its kind, Arte Restaurant is one of those quiet, beautiful, best kept secrets with a comfortable, homey ambiance. The fireplaces, the outside garden and the romantic atmosphere Read more...

Converted from an old mechanic shop in 2003 by Chef/Owner Utku Cinel, Antique Garage has maintained its reputation as one of SoHo’s best kept secrets for over a decade. Our Read more...

La Goulue, a treasured New York institution, reopened in 2018 just four short blocks from the original location, which charmed restaurant and food lovers for more than a quarter century. Read more...