Founded by Sardinian friends who fell in love with New York City and decided to make it their home, Epistrophy is one of those rare Italian restaurants you can count Read more...
Established In 2007, Bacaro Has Been Serving The Lower East Side For A Decade On Division Street! Long Wooden Tables And Benches, Exposed Brick Walls, Rough-Hewn Slate Floors And Candlelight Make Read more...
Vanguard is a French-American Wine Bar serving small plates or “petit plats” that compliment the extensive wine list. The wines were chosen based on flavor profiles to help make choosing Read more...
Healthy delicious plant-based organic food & natural wine bar. A responsible food concept that cares about health and our planet. A positive way to appreciate food. 100 % Botanical 99 % Organic View Read more...
Enoteca is a wine & tapas boutique-style restaurant. We have a large selection of unique wines from Spain and Chile. Our food is based on traditional Spanish tapas cuisine from Read more...
We Create Experiences To Savor & Cultivate The Moments. Enjoy Our Outdoor Dining! Savory cheese and Jacques Torres chocolate truffles! Full menu of salads, paninis, main courses and more. The Read more...
Since 2004, our sophisticated space has begged to be occupied by the connoisseur and the novice alike. We offer a few classic cocktails (and a few house-crafted ones), a handful Read more...
An Italian wine bar with 45 bottles by the glass and over 500 wines by the bottle. Bocca Di Bacco has been serving NYC authentic Italian with a modern twist Read more...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.