Place Category: Mediterranean, Outside Dining, Turkish, and Weekend Brunch
Converted from an old mechanic shop in 2003 by Chef/Owner Utku Cinel, Antique Garage has maintained its reputation as one of SoHo’s best kept secrets for over a decade. Our menu embraces a diverse collection of cross-cultural influences spanning the Mediterranean with delicate flavors predominating. Our ingredients are responsibly sourced, fresh, organic and prepared with care. Utku’s private collection of antiques offers an eclectic, unique and romantic ambiance, charming and elegant in the tradition of old New York.
We serve lunch and dinner daily as well as brunch on weekends, accompanied by live music (click here for schedule). We are located at 41 Mercer Street (between Grand Street and Broome Street), in the middle of the popular SoHo shopping district.
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Antique Garage Restaurant New York Lunch Menu
Menu and prices subject to changeMonday- Friday 12:00pm-5:00pm
MEZE
Bowl of Olives
assorted mixed spicy mediterranean olives oregano and rosemary leaves [GF] 10.00Humus
organic chickpea spread with lemon juice extra virgin olive oil and tahini [GF] OPT 12.00Tzatziki
traditional strained greek yogurt, cucumber fresh dill, mint and light garlic [GF] 12.00Tarama
ikura topped mediterranean carp roe spread with olive oil and lemon juice [GF] 14.00Crispy Shrimp Phyllo
mini phyllo rolls stuffed with baby shrimp kasseri cheese and red caviar sauce 18.00Cop Shish
grilled mini lamb skewers served over pita and onion salad [GF] OPT 24.00Sea Bass Ceviche
Sashimi grade mediterranean branzino with lime zest, dijon mustard [GF] 24.00Zucchini Spring Roll
thinly sliced organic grilled zucchini goat cheese and bell peppers [GF] 18.00Octopus Salad
mediterranean grilled octopus cherry tomatoes, onion, parsley [GF] 28.00Kalamari
golden crispy squid rings served with vinaigrette tarator sauce on the side 24.00Spicy Shrimp
sautéed tiger shrimp, roma tomatoes, green hot peppers and parsley [GF] 24.00Mixed Meze Platter
Humus, eggplant salad, circassian chicken, muhammara, borek, tzatziki & fava 30.00SALAD
Shepherd's Salad
Fresh tomatoes, cucumber, green pepper, onion, parsley, mint with feta cheese [GF] 18.00Fennel Avocado
shaved Fennel, avocado, roquefort cheese, and walnuts in a champagne vinaigrette [GF] 20.00Organic Kale
organic baby kale, beets, currants, goat cheese and almonds with honey-lemon dressing [GF] 18.00Beet Salad Tower
red and golden yellow beets with goat cheese, walnuts in a balsamic dressing [GF] 18.00Garden Green
Lettuce, endive, radicchio and grape tomatoes with olive oil and fresh lemon [GF] 14.00ADD ONS
[Chicken skewers $10] [Shrimp skewers $10] [Salmon skewers $12] [Halloumi cheese $8] [Avocado $6]PIZZETTE
Prosciutto Pizzette
Homemade thin flatbread, gorgonzola cheese, baby arugula, prosciutto di parma, and black olives 28.00Veggie Pizzette
Crispy flatbread, zucchini, artichokes, mushrooms, bell peppers & mozzarella cheese 24.00PIZZETTE
Prosciutto Pizzette
Homemade thin flatbread, gorgonzola cheese, baby arugula, prosciutto di parma, and black olives 28.00Veggie Pizzette
Crispy flatbread, zucchini, artichokes, mushrooms, bell peppers & mozzarella cheese 24.00ENTRÉE
Adana Kebab
organic spicy grilled hand chopped ground lamb with pita bread & onion salad [GF] 28.00Spicy Beyti
hand chopped grilled lamb on skewer, wrapped in pita with yogurt and tomato sauce [GF] OPT 30.00Beef Shish Kebab
skewered grilled certified angus beef cubes with vegetables [GF] 34.00Baby Lamb Chops
grilled grass fed organic lamb with apricot brandy reduction sauce [GF] OPT 38.00Bar Steak
grilled certified hanger steak served with baby arugula leaves and fries [GF] 30.00Grilled Organic Chicken
skewered cubes of tender chicken breast grilled with vegetables [GF] 30.00Lamburger
grass fed lamb with organic mixed greens and french fries (cheese optional) [GF] OPT 24.00Sultan's Delight
grilled baby lamb chop, adana kebab, beef shish kebab and chicken kebab [GF] OPT 34.00Seafood Begendi
sautéed shrimp, octopus, calamari, tomato, hot green pepper over smoked eggplant puree 34.00Grilled Branzini
imported mediterranean seabass served whole or fillet [GF] 30.00Grilled Salmon
fillet of organic char grilled atlantic salmon cooked to perfection [GF] 30.00Seafood Pasta
gluten-free fusilli pasta with shrimp, squid, and octopus in a fresh tomato clam sauce [GF] 28.00Sauteed Spinach
baby spinach with mushrooms, artichoke and yogurt [GF] 24.00SIDES
$8 each [wild rice] [mashed potatoes] [celery root puree] [grilled vegetables] [spinach]
Antique Garage Restaurant New York Brunch Menu
Menu and prices subject to changeSaturday - Sunday 11:00 am - 5:00 pm
Specials
Mediterranean Breakfast
organic jams, honey, assorted cheese, olives, cherry tomatoes hard boiled egg and yogurt with granola [GF] 28.00Organic Egg
-
Salmon Fume and Asparagus
scrambled eggs, smoked salmon, asparagus and truffle oil [GF] OPT 20.00Avocado Scramble
scrambled eggs, avocado cherry tomatoes and basil [GF] 18.00Farmers Omelette
spinach, artichoke mushroom scrambled with goat cheese [GF] 18.00Menemen
scrambled eggs cooked with tomatoes, green peppers [GF] 18.00Sucuklu Yumurta
two sunny side up eggs cooked with cured beef sausage [GF] 20.00Simit
-
Feta Cheese
toasted sesame turkish bagel with feta cheese tomato and cucumber 14.00Prosciutto
toasted sesame turkish bagel with prosciutto di parma and brie cheese 18.00Smoked Salmon
toasted sesame turkish bagel with salmon lox and cream cheese 18.00Pizzette
Veggie Pizzette
crispy flatbread, zucchini artichokes, mushrooms, bell peppers and mozarella cheese 24.00Prosciutto Pizzete
toasted sesame turkish bagel with prosciutto di parma and brie cheese 28.00Mezes
Hummus
organic chickpea spread with lemon juice extra virgin olive oil and tahini [GF] OPT 12.00Tzatziki
traditional strained greek yogurt cucumber, fresh dill mint and light garlic [GF] 12.00Tarama
ikura topped mediterranean carp roe spread with olive oil and lemon juice [GF] 14.00Borek
crunchy thin phillo dough stuffed with feta cheese and parsley 14.00Mixed Meze Platter
humus, eggplant salad, tzatziki, fava, circassian chicken, fava muhammara [GF] 28.00Seabass Ceviche
sashimi grade imported branzino with lime zest, dijon mustard [GF] 24.00Zucchini Spring Rolls
thinly sliced organic grilled zucchini, goat cheese and bell peppers [GF] 18.00Kalamari
golden crispy squid rings served with vinaigrette tarator sauce on the side 24.00Spicy Shrimp
sauteed tiger shrimp, tomatoes, green hot peppers and parsley [GF] 24.00Octopus Salad
mediterranean char-grilled octopus, cherry tomatoes, onion, parsley and vinaigrette dressing [GF] 28.00Salads
Shepherd's
fresh tomatoes, cucumbers, green peppers, onion, parsley, mint with feta cheese [GF] 18.00Garden Green
lettuce, endive, radicchio and grape tomatoes with olive oil and fresh lemon [GF] 14.00Fennel Avocado
Shaved fennel, avocado roquefort cheese and walnuts in a champagne vinaigrette [GF] 18.00Organic Kale
organic baby kale, beets, currants, goat cheese and almonds with honey-lemon dressing [GF] 18.00ADD ONS
[chicken skewers
$10] [avocado $6] [halloumi cheese $8] [shrimp skewers $10] [salmon skewers $12]Entrée
Adana Kebab
grilled hand chopped lamb with pita bread and onion salad [GF] OPT 28.00Spicy Beyti
grilled spicy lamb wrapped in pita topped with yogurt and tomato sauce [GF] OPT 30.00Cop Shish
grilled mini lamb skewers served over pita and onion salad [GF] OPT 24.00Grilled Organic Chicken
skewered cubes of tender chicken breast grilled with vegetables [GF] 30.00Durum Kebab Sandwich
spicy grilled chopped lamb wrapped in thin pita bread and onion salad [GF] OPT 24.00Lamburger
grass fed lamb with organic mixed greens and french fries (cheese opt.) [GF] OPT 24.00Sultan's Delight
assorted grilled baby lamb chop, adana kebab, beef, chicken shish kebab [GF] OPT 34.00Grilled Branzini
imported mediterranean seabass served whole or fillet [GF] 30.00Bar Steak
grilled hanger steak served with baby arugula leaves and french fries [GF] OPT 30.00Grilled Salmon
fillet of organic char grilled salmon cooked to perfection [GF] OPT 30.00Seafood Pasta
fusilli pasta with shrimp, squid, octopus in a fresh tomato clam sauce [GF] 28.00Antique Garage Restaurant New York Dinner Menu
Menu and prices subject to changeMEZE
Bowl of Olives
assorted mixed spicy mediterranean olives oregano and rosemary leaves [GF] 10.00Humus
organic chickpea spread with lemon juice extra virgin olive oil and tahini [GF] OPT 12.00Tzatziki
traditional strained greek yogurt, cucumber fresh dill, mint and light garlic [GF] 12.00Tarama
ikura topped mediterranean carp roe spread with olive oil and lemon juice [GF] 14.00Crispy Shrimp Phyllo
mini phyllo rolls stuffed with baby shrimp kasseri cheese and red caviar sauce 18.00Cop Shish
grilled mini lamb skewers served over pita and onion salad [GF] OPT 24.00Sea Bass Ceviche
Sashimi grade mediterranean branzino with lime zest, dijon mustard [GF] 24.00Zucchini Spring Roll
thinly sliced organic grilled zucchini goat cheese and bell peppers [GF] 18.00Octopus Salad
mediterranean grilled octopus cherry tomatoes, onion, parsley [GF] 28.00Kalamari
golden crispy squid rings served with vinaigrette tarator sauce on the side 24.00Spicy Shrimp
sautéed tiger shrimp, roma tomatoes, green hot peppers and parsley [GF] 24.00Mixed Meze Platter
Humus, eggplant salad, circassian chicken, muhammara, borek, tzatziki & fava 30.00SALAD
Shepherd's Salad
Fresh tomatoes, cucumber, green pepper, onion, parsley, mint with feta cheese [GF] 18.00Fennel Avocado
shaved Fennel, avocado, roquefort cheese, and walnuts in a champagne vinaigrette [GF] 20.00Organic Kale
organic baby kale, beets, currants, goat cheese and almonds with honey-lemon dressing [GF] 18.00Beet Salad Tower
red and golden yellow beets with goat cheese, walnuts in a balsamic dressing [GF] 18.00Garden Green
Lettuce, endive, radicchio and grape tomatoes with olive oil and fresh lemon [GF] 14.00ADD ONS
[Chicken skewers $10] [Shrimp skewers $10] [Salmon skewers $12] [Halloumi cheese $8] [Avocado $6]PIZZETTE
Prosciutto Pizzette
Homemade thin flatbread, gorgonzola cheese, baby arugula, prosciutto di parma, and black olives 28.00Veggie Pizzette
Crispy flatbread, zucchini, artichokes, mushrooms, bell peppers & mozzarella cheese 24.00CHARCUTERIE
Assorted Cheese
Seasonal creamy, soft, hard & semi-hard cow and goat cheeses from upstate NY creamery [GF] 24.00Meat & Cheese
Prosciutto di parma, genoa Salami, sopressata, and assorted cheese [GF] 30.00ENTRÉE
Adana Kebab
organic spicy grilled hand chopped ground lamb with pita bread & onion salad [GF] 28.00Spicy Beyti
hand chopped grilled lamb on skewer, wrapped in pita with yogurt and tomato sauce [GF] OPT 30.00Beef Shish Kebab
skewered grilled certified angus beef cubes with vegetables [GF] 34.00Baby Lamb Chops
grilled grass fed organic lamb with apricot brandy reduction sauce [GF] OPT 38.00Bar Steak
grilled certified hanger steak served with baby arugula leaves and fries [GF] 30.00Grilled Organic Chicken
skewered cubes of tender chicken breast grilled with vegetables [GF] 30.00Lamburger
grass fed lamb with organic mixed greens and french fries (cheese optional) [GF] OPT 24.00Sultan's Delight
grilled baby lamb chop, adana kebab, beef shish kebab and chicken kebab [GF] OPT 34.00Seafood Begendi
sautéed shrimp, octopus, calamari, tomato, hot green pepper over smoked eggplant puree 34.00Grilled Branzini
imported mediterranean seabass served whole or fillet [GF] 30.00Grilled Salmon
fillet of organic char grilled atlantic salmon cooked to perfection [GF] 30.00Seafood Pasta
gluten-free fusilli pasta with shrimp, squid, and octopus in a fresh tomato clam sauce [GF] 28.00Sauteed Spinach
baby spinach with mushrooms, artichoke and yogurt [GF] 24.00SIDES
$8 each [wild rice] [mashed potatoes] [celery root puree] [grilled vegetables] [spinach]Antique Garage Restaurant New York Dessert Menu
Menu and prices subject to changeBaklava
basked, phyllo dough layered with pistachio nuts & light syrupApricots
organic dried Turkish apricots in thick syrup, stuffed with clotted cream and almondProfiteroles
pastry puffs filled with creme chantilly and enrobed in chocolateMidnight Express
delicious combination of silky dark, milk, and white chocolate creams with a layer of hazelnut crunchCréme Brulée
organic dried turkish apricots in thick syrup stuffed with clotted cream and almond [GF]Chocolate Caramel Crunch
a flourless chocolate cake filled crunchy almond bits, topped with creamy caramel and hazelnuts drizzled with chocolate [Gf]