French Restaurants in United States

We specialize in thoughtfully planned French bistro cuisine using fresh and sustainable ingredients sourced from local farmers. We also have an extensive wine list featuring over 150 unique and exceptional Read more...

Since graduating from the San Francisco Culinary Academy over 18 years ago, Hilmar Juan Carlos Morales, JC Bruno Restaurant’s owner and Executive Chef, has been operating some of the most Read more...

Jacques Brasserie is a relaxing sanctuary deep in the heart of the Upper East Side.   Low key and inviting, this two-room restaurant and bar serves classic French dishes amongst Read more...

Bistro straight from a Paris postcard serves French fare with a California twist. High ceilings, Art Deco and a walled-in patio transports diners from LA to the Left Bank. Health-conscious Read more...

Classic French Bistro featuring dishes such as Moules Frites, Escargots Beef Bourguignon Jarret D’agneau, Pâtes Aux Fruit De Mer And Desserts Created By Our In House Pastry Chef.   Dine Read more...

When we opened our doors in February of 1994, we wanted to recreate the casual bistros we knew growing up in the south of France where people could meet and Read more...

We’re Dying To Have You In For A Bite. In the heart of the French Quarter, The New Orleans Vampire Café welcomes vampires and mortals alike. Our unique and lavish Read more...

Cozy, Classic, French The Old-Fashioned Way. Now in his 30th year at Le Petit Bistro, Jean Michel Peuvrelle still cooks the old-fashioned way, five days per week. Veal, duck and Read more...

Nestled within Harwood District, Mercat Bistro is a contemporary European-Style Bistro in Uptown Dallas serving Breakfast, Weekend Brunch, Lunch and Dinner Daily.   Walk into a romantic setting that is Read more...

Orsay marries modern French and classic brasserie fare with an award-winning wine list including 225 predominantly French and American varietals.   Designed by Jean Denoyer, Orsay strikes that delicate balance Read more...