Seafood Restaurants in United States

With simple ingredients and bold flavors, Normandie has created a name for itself within the central east side’s lauded food scene. Normandie is a neighborhood bistro that combines French inspiration Read more...

With an emphasis on local and sustainable seafood, PB CATCH Seafood & Raw Bar offers the freshest catch available. Clean, balanced and seasonal flavors highlight the menu. White leather banquettes Read more...

Everyone has eaten at the Golden Steer Steakhouse, Las Vegas’ oldest steakhouse (1958), from Elvis, Sinatra and Muhammad Ali to modern regulars like Mario Andretti.   Our establishment feels frozen Read more...

Rasta Caribbean & Seafood kitchen features authentic Jamaican cuisine, poboys and seafood. Located a short drive from downtown biloxi featuring jerk chicken, oxtails, curry dishes, Jamaican beef patty and an Read more...

Skates on the Bay is a beautiful and historic waterfront gathering place for fresh seafood and unmatched views of the San Francisco Bay. Originally opened in 1984 in the Berkeley Read more...

Located on the Judah Muni line close to Ocean Beach, The San Francisco Zoo and Golden Gate Park. Mixto Latin Cuisine is a classic, family owned and operated neighborhood restaurant. Read more...

Situated in the vibrant Mission district, the inviting restaurant serves several varieties of oysters and generous portions of the freshest fare from the sea. Classic dishes include cioppino, Dungeness crab Read more...

Awarded the California Restaurant Association’s prestigious Gold Medallion for “Best Seafood Dining in San Diego,” and Wine Spectator’s Award of Excellence, Pacifica Del Mar is one of San Diego’s most Read more...

Breakfast at Clear Sky Beachside Café is served with an upscale twist and features our very popular Bloody Mary Bar on the weekends and special events. Lunch and Dinner menus Read more...

Rick’s Crab Trap, the restaurant for seafood in Fort Walton Beach, opened in 1989 serving fresh local Gulf seafood. And, we continue that tradition today. As a family owned and Read more...