Everybody needs a neighborhood French joint, and Salut is just that: casual, comfortable, with a menu broad enough for Americans yet refined enough for zee French. Join us in St. Read more...
In 1971, Alice Waters and a small band of friends founded a neighborhood bistro called Chez Panisse. It was named for Honoré Panisse, the most generous and life-loving character in Read more...
La Note is an authentic Provençal restaurant in the heart of downtown Berkeley. Traditional breakfast and lunch bistro fare are combined with rustic Provençal dinners in a warm and charming Read more...
An Updated Classic. With a spectacular view of the Las Vegas Strip and overlooking the fountains, an evening in Las Vegas should begin at Eiffel Tower Restaurant. Dine from signature Read more...
Monsieur Benjamin is a modern restaurant and bar in San Francisco’s Hayes Valley. Inspired by the traditions of French cuisine and the spirit of Parisian bistro culture, our cooking utilizes Read more...
Bouche is a California French restaurant with an oft-changing seasonal menu and a focus on small plates created by Chef Jérémy Blaringhem. The beer and wine list is centered on Read more...
Opened in September 2005 by Laurent Manrique, Jean Claude Persais, and Steve Mayer, Café de la Presse meshes a polished flair for modern fashion with a distinctly old-world feel. Hannum Read more...
Modern French Fine Dining in an Intimate Setting. Minted with a Michelin Star. Experience our new 10-course menu, presented Wednesday – Sunday at 7pm daily. view menu Read more...
A contemporary, farm-to-table French restaurant influenced by California culinary cuisine. Inspiration at Julia’s begins with the bounty of local and organic products available in the Bay Area and highlighted with Read more...
L’Ardoise – pronounced [ LARD-WAZZ ] – is a French bistro in San Francisco, serving traditional and authentic fare in a cozy atmosphere. In French, the word ardoise refers to Read more...
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