Contemporary American Restaurants

Live Entertainment, Thursday, through Saturday 8pm to midnight, No Cover Daily Happy Hour 4PM – 7PM Enjoy a playful menu inspired by New American cuisine utilizing the freshest of seasonal Read more...

Delectable Californian cuisine paired with Trendy Cocktails! Open late weekends serving food till midnight.   Open for dinner and drinks Tue-Sun from 5pm.   Late night menu after 10pm   Read more...

Our seasonal menu celebrates hand cut steaks, Alabama Gulf Seafood and a zealous pursuit of local products. Join us for dinner, lunch and brunch and the can’t miss Friday Lunch Read more...

717 South is proud to bring you fresh and local ingredients. The highest quality hormone free chicken and when possible seafood that is harvested in a sustainable fashion. We woodfire Read more...

The Cliff Restaurant offers a world class menu with an unsurpassed dining experience. Enjoy the 180 degree whitewater views from the multi-level patio while enjoying a relaxing breakfast or lunch, Read more...

Sweeping views of Loring Park, innovative American food, a captivating bar featuring 200+ wines with 30 by the glass make this venue a complete destination. Open every evening. Reservations Recommended. Read more...

Chef and Owner Abraham Salum is a graduate of New England Culinary Institute in Montpelier, Vermont; and continued his education by working in kitchens in France, Belgium, Mexico and the Read more...

Meet Chef Kasem S, Business Owner. Son & Garden is our newest venture from Farmhouse Kitchen Family. We want to welcome you to our beautiful, lavishly decorated restaurant. As you Read more...

Local Bay Area wines on tap and by the bottle, beer, exquisite Italian style appetizers and Panini, fresh salads, and amazing desserts! All of this in a laid back, unpretentious atmosphere. Read more...

Locally owned and operated, Upper West opened its doors in 2010 and not long after it’s arrival on Pico Boulevard has emerged as a local favorite. Upper West’s ever-changing menu Read more...