Contemporary American Restaurants

Welcome to California Modern, where our passion is telling the San Diego story through food. We approach every day as a special occasion – one that begins with a bounty Read more...

We are an intimate, chef-driven restaurant that specializes in modern American cooking with a strong Italian influence. Our wine program expands on this influence, featuring terroir-driven wines from across the Read more...

One if by Land, Two if by Sea has been recognized for its classic menu, long history, and beautiful decor. It is often cited as the most romantic restaurant in Read more...

A picturesque dining experience complete with redefined cultural favorites is what you can expect with every trip you take to Water’s Edge Restaurant and Bar. We make it a point Read more...

Awarded the California Restaurant Association’s prestigious Gold Medallion for “Best Seafood Dining in San Diego,” and Wine Spectator’s Award of Excellence, Pacifica Del Mar is one of San Diego’s most Read more...

Chef and Owner Abraham Salum is a graduate of New England Culinary Institute in Montpelier, Vermont; and continued his education by working in kitchens in France, Belgium, Mexico and the Read more...

Circa is one of a kind. Traditional Southern fare fused with influences from all corners of the south. Featuring local steaks, fresh seafood all grilled over aged hardwood along with Read more...

With its impressive location overlooking Houston’s most prestigious boulevards, Château provides guests an ambiance of unpretentious luxury. The timeless décor and gracious service make for a dining experience as memorable Read more...

Our seasonal menu celebrates hand cut steaks, Alabama Gulf Seafood and a zealous pursuit of local products. Join us for dinner, lunch and brunch and the can’t miss Friday Lunch Read more...