Our seasonal menu celebrates hand cut steaks, Alabama Gulf Seafood and a zealous pursuit of local products. Join us for dinner, lunch and brunch and the can’t miss Friday Lunch Read more...
Located in the Warehouse District, Briquette is housed in the former Rodd Brothers Molasses Refinery, which dates from the 1800s. Briquette features a contemporary, yet casual, restaurant interior marked by Read more...
The Cliff Restaurant offers a world class menu with an unsurpassed dining experience. Enjoy the 180 degree whitewater views from the multi-level patio while enjoying a relaxing breakfast or lunch, Read more...
Situated in a 1911 Craftsman bungalow, the Little Beast is a neighborhood restaurant located in the heart of Eagle Rock. Offering outdoor seating, the Little Beast serves refined American comfort Read more...
Since graduating from the San Francisco Culinary Academy over 18 years ago, Hilmar Juan Carlos Morales, JC Bruno Restaurant’s owner and Executive Chef, has been operating some of the most Read more...
Founded in 1989 by brothers Jay and Kevin McLaughlin, Island is the Carnegie Hill neighborhood favorite restaurant for lunch with friends, drinks and dinner at the bar or a family Read more...
Led by two-time James Beard nominee Chef Tom Gray, Town Hall is a community gathering spot for sharing good food and drink in good company in the heart of Historic Read more...
One if by Land, Two if by Sea has been recognized for its classic menu, long history, and beautiful decor. It is often cited as the most romantic restaurant in Read more...
Tar & Roses is a globally inspired culinary experience. Chef Andrew Kirschner has transformed his kitchen into a local and welcoming home, focused on the element of the wood fired Read more...
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