Truluck's - Naples FL

Truluck's Naples Dinner Menu Updated 12/20/2020
Menu and prices subject to change

 

Cold Appetizers

 

Crab Louie Cocktail 18.00
jumbo lump crab, remoulade

 

Crab Dip Taramasalata 16.00
Mediterranean spread topped with blue lump crab and olives

 

Crab & Shrimp Napoleon 24.00
blue crab, shrimp, mango, smoked tomato vinaigrette

 

Jumbo Shrimp Cocktail 21.00
5 shrimp, atomic cocktail sauce

 

Hawaiian Tuna Crudo 14.00
with grape and cherry tomato medley

 

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Hot Appetizers

 

Jumbo Lump Crab Cake
with dilled tartar sauce
One 20.00
Two 38.00

 

Salt & Pepper Calamari 19.00
stir-fry vegetables, specialty mustard, sweet Vietnamese chili sauce

 

Prime Meatballs
prime chuck, brisket, short rib
Three 9.00
Five 14.00

 

Vegetarian Meatballs
with Impossible Burger served with smoked tomato sauce
Three 14.00

 

Parmesan Yeast Rolls 3.00
made to order, finished with Maldon sea salt

 

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Second Course

 

Lobster Bisque
lobster morsels, horseradish goat cheese
Cup 12.00
Bowl 14.00

 

Sonoma Greens Salad 12.00
spicy pecans, local goat cheese, apples, kalamata olives, honey vinaigrette

 

Wedge Salad 14.00
iceberg, blue cheese, warm bacon, cherry tomatoes

 

Caesar Salad* 12.00
white anchovies, shaved pecorino, fresh lemon

 

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Seafood Classics

 

Dutch Hamachi 36.00
pan-seared mild fish with tomato, grape, mint, dill, and lime

 

Hawaiian Ahi Tuna* 40.00
sesame-crusted, parmesan mashed potatoes, tamari wine sauce

 

Miso-Glazed Seabass 48.00
crab fried rice, chilled cucumber slaw

 

New England Pan-Seared Scallops 42.00
colossal size, with golden beet pesto and herb oil

 

Mediterranean Branzino* 58.00
roasted whole fish, olive oil, lemon, olives, taramasalata

 

Grilled Wester Ross Salmon 34.00
with asparagus

 

Hawaiian Kauai Shrimp 32.00
with pineapple garlic sauce and coconut sweet rice

 

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Crab & Lobster

 

Prime King Crab Leg
the Ultimate of King Crab, with lemon-garlic butter
79.00 per lb

 

Jumbo Lump Crab Cake 38.00
two crab cakes served with dilled tartar sauce

 

South African Lobster Tail Market
renowned worldwide for its sweetness

 

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Prime Steaks
Broiled at 1,600 degrees and served on a sizzling 500-degree plate with a roasted head of garlic

 

Prime New York Strip* 59.00
16 oz. prime center-cut strip

 

Filet* 40.00
7 oz. filet of all-natural beef

 

Bone in Ribeye* 70.00
20 oz. small eye, prime ribeye

 

Vegan Bolognese 26.00
Field Roast sausage, tomato, red palm, cashew ricotta, butternut squash noodles

 

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Shared Accompaniments

 

Lobster Mashed Potatoes 25.00

 

Vegan Bolognese 11.00
with butternut squash noodles

 

Steamed Spinach 9.00

 

Pan-Seared Broccoli 10.00

 

Asparagus 10.00

 

Parmesan Mashed Potatoes 10.00

 

Lyonnaise Potatoes 11.00
with truffle aioli

 

Steak Mushrooms 11.00

 

Crab Fried Rice 18.00

 

Creamed Spinach 10.00