Cosmopolitan Restaurants in Strip

Bāng Bar by Momofuku at Block 16 Urban Food Hall is a quick spot to grab freshly griddled flatbread sandwiches and rice bowls. Chef David Chang and the team put Read more...

Inspired By The Alluring Ingredients & Flavors Of Mexico. New York City’s Ghost Donkey: Mezcal & Tequila Lounge is a true fiesta experience. Featuring an extensive selection of mezcal, Ghost Read more...

New Orleans’ cult favorite, District: Donuts. Sliders. Brew. will make its West Coast debut at Block 16 Urban Eatery & Bar serving handcrafted crave-able classics, prepared fresh-to-order. Recognized as a Read more...

Red Plate Offers An Unparalleled Dining Experience Grounded In Authentic Chinese Flavors. Traditional Chinese technique and preparations present an authentic Cantonese menu with hints of modern inspiration. Menu highlights include Read more...

STK offers high-energy dining for the stiletto clad crowd while reinventing the traditional American steakhouse experience. Here, the bustling bar scene is the centerpiece, the menu is inspired and the Read more...

Blue Ribbon Las Vegas is built on the vision that originated 25 years ago in New York City’s SoHo at the legendary original Blue Ribbon, well known as the restaurant Read more...

Tekka Bar: Handroll & Sake draws inspiration from the ancient gambling destination in Japan dating back more than 100 years ago, with “Tekka Ba” translating to “old gambling place.” Tekka Read more...

Nashville Favorite Brings Its Spice To Las Vegas. Famed for its emphasis on quality, flavor and true Southern hospitality, Nashville’s family-owned and operated Hattie B’s Hot Chicken showcases its first Read more...

China Poblano is an innovative concept from world-renowned chef José Andrés, showcasing his personal take on Chinese and Mexican cuisines. Here you’ll find Chinese noodles, dumplings and soups served alongside Read more...

Tucked away in a small private room adjacent to Jaleo’s bustling bar and paella grill, é by José Andrés offers a clever and creative tasting menu of Spanish avant-garde dishes. Read more...