Steakhouses Restaurants in United States

We are Pensacola’s First and longest running Steakhouse! We have been open and serving delicious food since 1979. We have just recently made a few changes to the restaurant. These Read more...

Steakhouse and Seafood Grill.  Nearly forty years ago, insight and keen observation wedded in Red Bank – resulting not just in a restaurant but an institution. From its humble beginnings, Read more...

Sundance The Steakhouse. Since opening its doors in 1974, this upscale, family-owned steakhouse has earned critical acclaim as one of Palo Alto’s top dining destinations. Pair a selection from the Read more...

Located in the heart of downtown, Bob’s Steak & Chop House is synonymous with a great steakhouse experience. We are proud to treat our guests with fine wines and large Read more...

Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy’s opened in Honolulu in 1988 and we’ve Read more...

Woolley’s food embodies Classic American cuisine at its finest. The dinner menu specializes in premium Certified Angus Beef & chops, fresh fish & seafood, pastas, poultry, and many other selections. Read more...

Designed by brothers Buzz and Nick BeLer to evoke the elegant supper clubs of 1940’s Manhattan, The Prime Rib Restaurant opened in Baltimore, Md. in 1965.   The Prime Rib Read more...

STEAK 954 is a modern boutique ocean-front steakhouse. The restaurant features dry aged prime beef from hand picked ranches; American wagyu beef, locally caught seafood, and the finest wines and Read more...

The churrasco (Brazilian barbecue) is a traditional feast that has been celebrated in Brazil for centuries. It is a unique and healthy way of roasting meat over a mesquite flame Read more...