Italian Restaurants in United States

Founded by two acclaimed New York chefs, Frankies 457 Spuntino offers an honest, skillful, and delicious take on Italian-American cuisine. Frankies 457 Spuntino is often cited as a vital member Read more...

Greek and Italian Cuisine   Open daily for take out. Dining Room open for lunch 11 – 3. Serving classic Greek, Italian and Pizza since 1981. Winner Best of the Read more...

Located on Grant Street in North Beach featuring generously portioned delicious high quality pizzas baked from scratch, also offering Gluten free crust. Freshly made salads, sandwiches and entrees with pasta Read more...

Delicious Italian Food Since 1995. Ferrucci Ristorante first opened our doors in 1995. At that time, we were just a small mom and pop shop with 60 seats, but we Read more...

Family owned and operated, previously from Calabasas, Calif. Gaetano’s has been in operation in Henderson, NV since 2002. We are proudly Zagat rated, Best of Las Vegas, Best New Off Read more...

Located in the heart of Chelsea, Crispo is one of NYC’s best kept secrets.   Come and join us for dinner where we treat every customer just like we would Read more...

We serve Original fresh Neapolitan Style Pizza from a 900° WOOD STONE Oven.   The wood-fired oven is a key element in the making of Neapolitan Pizza. The moisture and Read more...

Influenced by the culinary traditions of Northern and Southern Italy, Red Ash features craft Italian cuisine expertly prepared by Owner and Executive Chef John Carver. The star of the Red Read more...

Pastaria Nashville is James Beard Award winner Gerard Craft’s first venture outside St. Louis, Mo. Pastaria is an all-day Italian, eatery offering wood-fired pizzas, handmade organic pasta and incredible gelato. Read more...

Under the direction of restauranteur Nesip Ozgu, Trapeze cuisine has been re-interpreted for the California lifestyle with nuances of Italian and Mediterranean touch. The menu infuses seasonal, fresh local produce Read more...