Place Category: Raw Seafood Bar, Seafood, and Steakhouses
Pacific Coast Grill’s oceanfront venue features unique “Pacific Coast” cuisine, an oyster bar as well as select sushi rolls, black mussels, baked oysters and a plethora of seafood choices & more! Since 1995, PCG has used fresh, local, free range ingredients to produce delicious food at friendly prices.
The kitchen grinds Certified Sterling beef for burgers, makes fresh-cut Kennebec fries with house-made ketchup. PCG menu favorites include its best-selling lobster tacos, pan seared sea bass, and delectable white chocolate bread pudding with caramel bourbon sauce. New comers on the menu include Lobster-Bacon Carbonara & a variety of other seafood items plus options from the land!
Menu and prices subject to change
Lunch Menu
Mon-Sat 11am
Saturday Lunch 11am - 3:45pm Sunday Lunch 2pm - 3:45pmHot Appetizers
Shrimp Dumplings with port wine sauce 14.5
Crispy Cornmeal Calamari with lemon & chipotle dipping sauce 14.5
White Truffle House-Cut Kennebec Fries tossed with sea salt, Reggiano Parmigiano & parsley 10.5
Chilled Appetizers
House-made Guacamole with fresh cut tortilla chips & salsa fresca 13
Lobster & Crab Guacamole jalapenos, red onions, cilantro & fresh cut tortilla chips 24.5
Ahi Wonton Tacos with Asian slaw, wasabi-guacamole & Thai chile ponzu 18
Tahitian Coconut Mahi Ceviche mango-Thai peanut crunch & taro chips 17
Yellowtail Tartare Stack with avocado-habanero-mango sauce & sesame-ginger wontons 18.5
Lobster Dynamite Roll shrimp tempura, Dungeness crab, avocado, unagi sauce & spicy mayo 24.5
Sunshine Roll Hamachi, wild salmon, coconut shrimp, mango, avocado, macadamia & sweet-chile 22.5
Cardiff Reef Roll spicy tuna, Dungeness crab, tempura jalapenos, avocado & ginger-ponzu sauce 22.5
Aloha Roll seared ahi, shrimp tempura, scallops, daikon sprouts, micro flowers & sesame-soy glaze 23.5
Seasonal Oysters on the Half Shell passion fruit mignonette & cocktail sauces half dozen MP
Soup and Salads
Lobster and Shrimp Chowder with applewood smoked bacon & oyster crackers 11.5
Mixed Organic Greens with sun-dried cranberry vinaigrette, almonds & bleu cheese 11.5
Caesar with classic dressing, Reggiano Parmigiano & anchovies on request 12.5
(with herb marinated jidori chicken breast 17.5 with cornmeal calamari 17.5)Dungeness Crab Cake arugula, persimmon-coconut compote, balsamic-pink peppercorn vinaigrette 24.5
Baby Beets & Pear arugula, spinach, goat cheese, macadamia, balsamic-basil vinaigrette 15.5
Sugar Cane Skewered Chicken Napa cabbage, carrots, mandarin & soy-scallion-peanut dressing 17.5
Burgers, Sliders & Sandwiches
For maximum freshness & safety all of our burgers are ground in-house.
Unless otherwise stated, all sandwiches served with fresh-cut Kennebec-sea salt fries.PCG Burger house-ground ½ pound certified “Sterling” Chuck 12.5
PCG Turkey Burger house-ground turkey mixed with fresh herbs and spices 12.5
Surf & Turf Burger sterling beef, lobster, shrimp & crab, avocado, bacon & chile-lime mayo 19.5
Baja Crispy Chicken Sandwich bacon-serrano guacamole, pepper jack cheese & jalapeno ranch 16
The Primo Dip ½lb. sliced smoked prime rib, herb au jus & horseradish cream sauce on baguette 23.5
Filet Mignon Sliders medium rare with jack cheese, crispy shallots, demi glaze, sea salt-truffle fries 16.5
Seared Ahi Sliders teriyaki marinated with wasabi-mayo spread, ponzu slaw & sea salt-truffle fries 15.5
Mahi Mahi Sandwich lemon-dill mayo, coleslaw, onion-jalapeno ponzu, mixed cheeses & avocado 18.5
Lobster Roll ¼ lb. lobster tail with tarragon mayo & fresh-cut Kennebec-sea salt fries 25
Add on: Bleu, Cheddar, Havarti, Jack or Sonoma Jalapeno Jack Cheese,
Apple-Wood Smoked Bacon, Guacamole 1.5 eachEntrees
On & Off Shore
Skirt Steak Quesadilla cotija crusted, Jack & Cheddar, charred corn salsa & jalapeno sauce 17
Plum-Ginger Braised Short Rib Street Tacos with fresh onions, cilantro, guacamole & pinto beans 14.5
Bag O’ Bonz apple-wood smoked Hawaiian style baby back ribs & fresh-cut Kennebec-sea salt fries 18.5
Cardiff by the Sea Scampi jumbo shrimp, four cheese raviolis, asparagus & sauvignon-truffle butter 23.5
Seaside Ahi Poke Bowl seaweed salad, sushi rice, avocado, crispy wontons & sesame seeds 19
Pacifico Battered Fish & Chips mahi mahi, Kennebec fries, jalapeno tartar sauce & ponzu 18.5
Seabass Tacos mango-jicama slaw, tequila-yogurt sauce, refried beans & Spanish rice 18.5
Baja Fish Tacos today’s fresh filet with salsa fresca, black beans and guacamole 19
Lobster Tacos with roasted corn-tomato salsa, black beans & choice of tortillas 22.5
Seafood Pasta shrimp, lobster, scallop & mahi with smoked tomato sauce, Thai basil & parmesan 21.5
Sesame-Crusted Seared Ahi coconut forbidden rice, beech mushrooms & ginger-ponzu sauce 23
Pan Seared Seabass mashed potatoes, sautéed spinach, tomato, basil, white wine sauce 22.5
Nuevo Style Lobster jalapeno-cilantro salsa, refried beans, Spanish rice & choice of tortillas 33.5
Menu and prices subject to change
Sunday Brunch / Breakfast 10am - 2pm
Churro Waffles cinnamon- sugar & pecan-maple butter 14.5
Coconut Crusted French Toast Challah bread stuffed with mascarpone cheese, coconut syrup & fresh fruit 15.5
Arnie’s House Cured Salmon Platter sliced red onion, tomatoes, capers, dill cream cheese & bagel 15.5
PCG Avocado Toast housed cured salmon, poached eggs, arugula, onions, tomatoes & aged balsamic 18
Breakfast Street Tacos scrambled eggs, bacon, mushroom, spinach & chipotle hollandaise sauce 14.5
Breakfast Bowl fried eggs, turkey chorizo, bacon, crispy potatoes, peppers, onions, jack & cheddar 16
Filet Mignon Breakfast Burrito scrambled eggs, jack & cheddar & Miguel’s roasted jalapeno salsa 16.5
Oaxaca Short Ribs & Eggs sunny-side up eggs, mole sauce, Steve’s cactus salsa & queso fresco 18.5
Chilaquiles scrambled eggs, soy chorizo, red chile sauce, cotija cheese, guacamole & sour cream 16.5
Lobster Huevos Rancheros roasted poblano chiles, queso fresco, Spanish rice and black beans 19.5
Garlic Shrimp Omelette mozzarella cheese, avocado, spinach & heirloom tomato compote 17.5
Farmers Omelette egg whites, roasted artichokes, mushrooms, pepper caponata & provolone cheese 15.5
PCG Benedict Wolferman’s English muffins topped with poached eggs & hollandaise 15.5
Macadamia Crusted Crab Cake Benedict 17
Crab Cake & Braised Short Rib 16.5
Lobster Benedict 19.5
Sides: Breakfast Potatoes 3,
Applewood Smoked Bacon 3.95
Wheat or Sourdough Toast or Wolferman’s English Muffin 2.5Soup and Salads
Lobster and Shrimp Chowder with applewood smoked bacon & oyster crackers 11.5
Mixed Organic Greens with sun-dried cranberry vinaigrette, almonds & bleu cheese 11.5
Pacific Seafood Cobb Salad lobster, lump crab, shrimp, bacon, avocado, eggs, blue cheese & 1000 dressing 24.5
Appetizers
Shrimp Dumplings with port wine sauce 14.5
Crispy Cornmeal Calamari with lemon & chipotle dipping sauce 14.5
Chowder Fries fresh-cut Kennebec fries, lobster & shrimp chowder & sriracha drizzle 13
Lobster & Crab Guacamole jalapenos, red onions, cilantro & fresh cut tortilla chips 24.5
Seasonal Oysters on the Half Shell mignonette & cocktail sauces half dozen MP
Swami’s Roll crispy soft-shell & Dungeness crab, avocado, daikon sprouts, red tobiko & ponzu 20
Sunshine Roll Hamachi, salmon, coconut shrimp, mango, avocado, macadamia & sweet-chile sauce 22.5
Cardiff Reef Roll spicy tuna, Dungeness crab, tempura jalapenos, avocado & ginger-ponzu sauce 22.5
Burgers & Sandwiches
PCG Burger house-ground ½ pound certified “Sterling” Chuck 12.5
Add on: Fried Egg & Cheddar 3.75Oven Roasted Turkey Sandwich herb-garlic mayo, maple bacon, avocado, tomato, sprouts & Jack cheese 17
The Primo Dip ½lb. sliced smoked prime rib, herb au jus & horseradish cream sauce on a baguette 23.5
Surf and Turf Burger lobster & crab salad, jack cheese, avocado, bacon & chile-lime mayo 19.5
Mahi Mahi Sandwich lemon-dill mayo, coleslaw, onion-jalapeno ponzu, mixed cheeses & avocado 18.5
Lobster Roll succulent lobster tail meat with tarragon mayo & fresh-cut Kennebec-sea salt fries 25
Entrees
Bag O’ Bonz apple-wood smoked Hawaiian style baby back ribs & fresh-cut Kennebec-sea salt fries 18.5
Braised Short Rib Street Tacos with fresh onions, cilantro, guacamole & pinto beans 14.5
Seaside Ahi Poke Bowl seaweed salad, sushi rice, avocado, crispy wontons & sesame seeds 19
Baja Fish Tacos today’s fresh filet with salsa fresco, black beans and guacamole 19
Lobster Tacos with roasted corn-tomato salsa, black beans & choice of tortillas 22.5
Pan Seared Seabass mashed potatoes, sautéed spinach, tomato, basil, white wine sauce 22.5
Menu and prices subject to change
DINNER
Hot Appetizers
Shrimp Dumplings with port wine sauce 14.5
Crispy Cornmeal Calamari with lemon & chipotle dipping sauce 14.5
Dungeness Crab Cakes with seared scallops, roasted corn, jalapeno-hollandaise & crispy potatoes 23.5
Hot Rock sashimi ahi or filet mignon or surf & turf with citrus-chile ponzu & orange-miso sauce 20.5
White Truffle House-Cut Kennebec Fries tossed with sea salt, Reggiano Parmigiano & parsley 10.5
Short Rib Empanadas roasted poblano-shishito peppers, avocado-tomatillo sauce & cotija cheese 16.5
Bag O’ Bonz apple-wood smoked Hawaiian style baby back ribs & fresh cut Kennebec-sea salt fries 18.5
Chilled Appetizers
House-made Guacamole with house cut tortilla chips & salsa fresca 13
Lobster & Crab Guacamole with jalapeno, red onions, cilantro & fresh cut tortilla chips 24.5
Ahi Wonton Tacos with Asian slaw, wasabi-guacamole & Thai chile ponzu 18
Yellowtail Tartare Stack with avocado-habanero-mango sauce & sesame-ginger wontons 18.5
Ahi Poke Tower Dungeness crab, spicy mayo, avocado & crispy wonton chips 21.5
Lobster Dynamite Roll shrimp tempura, Dungeness crab, avocado, unagi sauce & spicy mayo 24.5
Sunshine Roll Hamachi, salmon, coconut shrimp, mango, avocado, macadamia & sweet-chile sauce 22.5
Cardiff Reef Roll spicy tuna, Dungeness crab, tempura jalapenos, avocado & ginger-ponzu sauce 22.5
Aloha Roll seared ahi, shrimp tempura, scallops, daikon sprouts, micro flowers & sesame-soy glaze 23.5
Seasonal Oysters on the Half Shell passion fruit mignonette & cocktail sauces half dozen MP
Soup and Salads
Lobster and Shrimp Chowder with applewood smoked bacon & oyster crackers 11.5
Mixed Organic Greens with sun-dried cranberry vinaigrette, almonds & bleu cheese 11.5
Caesar made with classic dressing, Reggiano Parmigiano & anchovies on request 12.5
Baja Wedge spicy bacon, cherry tomatoes, eggs & jalapeño-blue cheese dressing 14.5
Baby Beets & Pear arugula, spinach, goat cheese, macadamia nuts, balsamic-basil vinaigrette 15.5
Entrees
Off-Shore
Lobster Tacos with roasted corn-tomato salsa, black beans & choice of tortillas 26.5
Cardiff by the Sea Scampi jumbo shrimp, four cheese raviolis, asparagus & sauvignon-truffle butter 33.5
Seafood Pasta lobster, shrimp, scallop & mahi with smoked tomato sauce, Thai basil & parmesan 31.5
Porcini Crusted Scallops roasted corn-truffle puree, smoked fingerling & balsamic-bacon sauce 33.5
Pacific Paella grilled lobster tail, mahi, clams, scallops, shrimp & saffron Arborio rice 39.5
Pan Seared Seabass mashed potatoes, sautéed spinach, tomato, basil, white wine sauce 30
Sesame-Crusted Seared Ahi coconut forbidden rice, beech mushrooms & ginger-ponzu sauce 30
Char-Grilled Wild Salmon over sticky rice with Hawaiian BBQ glaze & pineapple salsa 30
Coconut- Crab Crusted Mahi Mahi with vanilla jasmine rice, bok choy & apple cider-soy butter 30
Lobster Tail 8oz. broiled & served with truffle-chive cake, artichokes, green beans, summer baby squash 49.5
Kung Pao wok charred vegetables, sticky rice, spicy Kung Pao sauce & crushed peanuts
Crispy Shrimp 29.5 Filet Mignon 30.5Filet Mignon & Crispy Shrimp 31.5
On-Shore
Plum-Ginger Braised Short Ribs cheddar-jalapeño au gratin potatoes & shaved Brussel sprouts 30
Hawaiian-Style Baby Back Ribs apple-wood smoked with fresh cut Kennebec-sea salt fries 30.5
Chile- Rubbed Filet Mignon 8oz. cheddar-chive mashed, asparagus, green peppercorn-brandy sauce 39.5
Cowboy Steak 18oz. bone in Ribeye, fingerling potatoes, mushrooms & bacon wrapped asparagus 42.5
On & Off Shore
Chile- Rubbed Filet Mignon & Lobster 6oz. “Sterling” Filet Mignon with 8oz. Lobster Tail 66.5
GLUTEN FREE DINNER
Chilled Appetizers
House Made Guacamole with fresh cut tortilla chips & salsa fresca 13
Lobster & Crab Guacamole jalapeno, red onions, cilantro & fresh cut tortilla chips 24.5
Seasonal Oysters on the Half Shell mignonette & cocktail sauces half dozen MP
*Cardiff Reef Roll spicy tuna, Dungeness crab, fresh jalapenos, avocado & tamari-ponzu sauce 22.5
*Veggie Roll cucumber, mango, daikon sprouts, avocado & tamari-ponzu sauce 15.5
* All rolls can be prepared with gluten free soy paper
Salads
Mixed Organic Greens with sun-dried cranberry vinaigrette, almonds & bleu cheese 11.5
Baby Beets & Pear Salad wild arugula, goat cheese, macadamia nuts, balsamic-basil vinaigrette 15.5
Baja Wedge Salad spicy bacon, cherry tomatoes, eggs & jalapeño-blue cheese dressing 14.5
Entrees
Lobster Tacos with roasted corn-tomato salsa, black beans & corn tortillas 26.5
Pacific Paella grilled lobster tail, mahi, clams, scallops, shrimp & saffron Arborio rice 39.5
Grilled Seabass mashed potatoes, sautéed spinach, tomato, basil, white wine sauce 30
Seared Ahi coconut forbidden rice, beech mushrooms & tamari-ponzu butter sauce 30
Lobster Tail 8oz. broiled & served with truffle-chive cake, artichokes, green beans, summer baby squash 49.5
Chile- Rubbed Filet Mignon 8oz. natural “Sterling”, cheddar-chive mashed potato, asparagus 39.5
Cowboy Steak 18 oz. bone in “Sterling” Ribeye with smoked fingerling potatoes & asparagus 42.5
Gluten Free Desserts
Dulce de Leche Crème Brulee with wild mixed berries 10.5
Tahitian Coconut Cheesecake with passion fruit sauce 11
PCG Banana Split chocolate-hazelnut gelato, drizzled with chocolate-caramel sauce macadamia 11.5