Yellowtail Japanese Restaurant & Lounge showcases innovative dishes from traditional and contemporary Japanese cuisine that includes a flare of Korean essence, culminating in an eclectic and uniquely modern dining experience. Read more...
In Japan, Omakase (お任せ) “entrust the chef” is a popular style of dining, where the guests entrust the chef with the meal selection. As this is a great honor, Read more...
The first omakase restaurant to open in San Francisco, Akikos delivers an elevated, immersive experience with a graceful balance of classic and modern Japanese fare. The nine-course tasting menu highlights Read more...
KUSAKABE is the first pioneer restaurant that only serves “Omakase”, or Chef’s choice tasting menu in San Francisco. There is a proverb that has spread in East Asia called “温故知新”. Read more...
Friends Only is the R&D restaurant for AKIKOS at Avery Lane on Folsom Street in San Francisco’s East Cut neighborhood. Our menu is centered around dry-aged ingredients, such as Read more...
***Sato Omakase is offering TASTING MENU ONLY*** An invitation to our limited tranquil Omakase Sushi Bar area. Immerse yourself into an intimate experience with the chef and the exclusive drink Read more...
21 floors above Downtown LA’s Financial District floats one of the most unique restaurant concepts Southern California has ever experienced. Takami Sushi & Robata Restaurant serves the highest quality Sushi, Read more...
Robin San Francisco provides a thoughtfully personalized omakase experience using the most pristine ingredients available from the markets each day. Robin San Francisco features the finest sake available from Read more...
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