French Restaurants

A contemporary, farm-to-table French restaurant influenced by California culinary cuisine. Inspiration at Julia’s begins with the bounty of local and organic products available in the Bay Area and highlighted with Read more...

Located on the 5th floor of ONE65 San Francisco, O’ is Chef Claude Le Tohic’s inaugural solo venture after earning Meilleur Ouvrier de France, winning the James Beard Award for Read more...

Bouche is a California French restaurant with an oft-changing seasonal menu and a focus on small plates created by Chef Jérémy Blaringhem. The beer and wine list is centered on Read more...

Preserved Restaurant is an ingredient-driven restaurant located in the beautiful Lincolnville Historic District in Saint Augustine, Florida, on the corner of MLK Blvd and Bridge Street.   Preserved Restaurant, owned Read more...

Rivea offers the BEST VIEWS of the city from the 64th floor of Delano! This concept by one of the most decorated Michelin star Chef Alain Ducasse is inspired by the Read more...

Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds Read more...

Bouchon is located in the Venetian Resort-Hotel-Casino, Venezia Tower. Renowned designer Adam D. Tihany has masterfully created a beautiful interior that features a magnificent French pewter bar, a vibrant mosaic Read more...

Miel Brasserie is a AAA Four Diamond-rated restaurant, and is Boston’s first Provence themed Brasserie. Miel celebrates the organic wonders of this region of France and highlights products such as Read more...

Los Angeles fine dining is showcased at Noé Restaurant at The Omni Los Angeles Hotel. Executive Chef Simon Warren presents a refined seasonal California menu inspired by classic French, farm-to-table, Read more...

Monsieur Benjamin is a modern restaurant and bar in San Francisco’s Hayes Valley. Inspired by the traditions of French cuisine and the spirit of Parisian bistro culture, our cooking utilizes Read more...