Contemporary American Restaurants in United States

The Dakota proudly supports locally owned, sustainably operated farms. Our meat is all natural, no added hormones or antibiotics. We source our seafood from responsible and well-managed operators. Our coffee Read more...

Local Bay Area wines on tap and by the bottle, beer, exquisite Italian style appetizers and Panini, fresh salads, and amazing desserts! All of this in a laid back, unpretentious atmosphere. Read more...

Welcome to California Modern, where our passion is telling the San Diego story through food. We approach every day as a special occasion – one that begins with a bounty Read more...

New American Southern Restaurant, Cocktail Bar, Craft Beer, Wine, Live Music, Hangout Place.   Bottomless Champagne Brunch – Saturdays and Sundays 8am-4pm Read more...

We’re Dying To Have You In For A Bite. In the heart of the French Quarter, The New Orleans Vampire Café welcomes vampires and mortals alike. Our unique and lavish Read more...

Founded in 1989 by brothers Jay and Kevin McLaughlin, Island is the Carnegie Hill neighborhood favorite restaurant for lunch with friends, drinks and dinner at the bar or a family Read more...

Located in the Warehouse District, Briquette is housed in the former Rodd Brothers Molasses Refinery, which dates from the 1800s. Briquette features a contemporary, yet casual, restaurant interior marked by Read more...

Circa is one of a kind. Traditional Southern fare fused with influences from all corners of the south. Featuring local steaks, fresh seafood all grilled over aged hardwood along with Read more...

The Cliff Restaurant offers a world class menu with an unsurpassed dining experience. Enjoy the 180 degree whitewater views from the multi-level patio while enjoying a relaxing breakfast or lunch, Read more...

A quaint, locally owned restaurant in the center of Pensacola with great food, fresh & prepared to order, with wide variety of wines to pair.   View menus   O’Briens Read more...