Contemporary American Restaurants in United States

Clarklewis creates delicious, hand-crafted Northwest cuisine with Italian and French influences, and proudly support local, organic farms. With exquisite farm-to-table ingredients, Clarklewis is a sophisticated gem on the creative frontier Read more...

As one of San Francisco’s newest and most sought after outdoor venues, Rooftop 25 offers heated outdoor seating with upbeat music and a casual vibe perfect for kicking back with Read more...

Welcome to California Modern, where our passion is telling the San Diego story through food. We approach every day as a special occasion – one that begins with a bounty Read more...

We’re Dying To Have You In For A Bite. In the heart of the French Quarter, The New Orleans Vampire Café welcomes vampires and mortals alike. Our unique and lavish Read more...

The Dakota proudly supports locally owned, sustainably operated farms. Our meat is all natural, no added hormones or antibiotics. We source our seafood from responsible and well-managed operators. Our coffee Read more...

Heritage Restaurant and Bar is located in inner Richmond District, San Francisco, California on Clement Street. The menu features farm fresh ingredients and the menu is always changing. Heritage is Read more...

STEAK 954 is a modern boutique ocean-front steakhouse. The restaurant features dry aged prime beef from hand picked ranches; American wagyu beef, locally caught seafood, and the finest wines and Read more...

Located in the Warehouse District, Briquette is housed in the former Rodd Brothers Molasses Refinery, which dates from the 1800s. Briquette features a contemporary, yet casual, restaurant interior marked by Read more...

Chef Mark Tarbell immediately elevated fine dining in Phoenix when he opened Tarbell’s in 1994. Hundreds of accolades later, the Tarbell’s team continues to serve contemporary dishes and classic comfort Read more...

Locally owned and operated, Upper West opened its doors in 2010 and not long after it’s arrival on Pico Boulevard has emerged as a local favorite. Upper West’s ever-changing menu Read more...