California Restaurants

Opened in 2013 in the Castro neighborhood, Fable showcases a passion to create seasonal, approachable and top-quality food without the pretense (and price tag) of fine dining. From starter to Read more...

An American restaurant, Michael’s is renowned for developing a classic contemporary cuisine that constantly evolves with new ideas and ingredients. Wine aficionados and beginners alike will find a world of Read more...

MARKET Restaurant + Bar, where Chef Carl Schroeder’s passion for product-driven cuisine inspires him to change the menu daily and the food is complemented with casual, yet upscale service by Read more...

An experience at The Belvedere is a feast for the senses. Our elegant European Brasserie offers a blend of art and cuisine in a classic French-country aesthetic steeped in Southern Read more...

Located on 3rd Street Promenade, Santa Monica, California, the restaurant takes its name from the address, 1212. It is an international destination showcasing the techniques and influences of New American Read more...

Californios is a family owned and operated California Mexican restaurant. The cuisine is a contemporary expression of Mexican cuisine, using the bountiful ingredients of the Bay Area. Read more...

Starbelly is a casual and friendly neighborhood restaurant in San Francisco’s lively Castro District. With a menu of forward-thinking California comfort food, supplemented by seasonal craft cocktails, beer and wine, Read more...

Experience a vibrant, casual gathering place with bay view patio seating, showcasing regionally-sourced cuisine. A kitchen inspired by Bay Area artisans is complimented by a spirited bar offering house-crafted cocktails Read more...

Regionally inspired and locally sourced, the cuisine at Hyatt Regency Mission Bay is temptation for the senses. Savor a bite of the freshest seafood on the coast with sustainable dishes Read more...

Meaning “goldsmith” in Italian, Orafo brings a tradition of craftsmanship to every dish and cocktail while paying tribute to San Francisco’s Gold Rush past. From fresh-made pastas, to locally sourced Read more...