We specialize in fresh, seasonal cuisine with ingredients purchased directly from local markets and fisherman. The catfish is a house specialty by itself, in the jambalaya, or on a poor Read more...
The Pelican Club is a contemporary New Orleans restaurant located on historic Exchange Place in the French Quarter. Since opening the doors to the renovated 19th century Creole townhouse in Read more...
Neyow’s Creole Cafe is a southern style restaurant located in Mid-City New Orleans. We have been established since November 2009 but have been in the restaurant industry for over 20 Read more...
Café Sbisa, established in 1899 and the third oldest fine-dining establishment in the French Quarter, is proud to re-open under the direction of a new team to once again offer Read more...
“Friends don’t let friends eat frozen fish” is the mantra at Red Fish Grill, Ralph Brennan’s vibrant, seafood-centric landmark which delivers locally-sourced, seasonally fresh, innovative twists on Gulf fish, oysters, Read more...
At Cochon, chef donald link has reconnected with his culinary roots, serving the traditional cajun southern dishes he grew up with. Chef Link and chef/co-owner Stephen Stryjewski are working with Read more...
Award winning Gumbo Shop featuring several classic gumbo dishes. Outside patio dining available. View Menu “Each summer we poll our readers for Gambit’s popular “Best of New Orleans Read more...
Emeril’s Restaurant is chef/restaurateur Emeril Lagasse’s famed flagship restaurant housed in a renovated pharmacy warehouse in New Orleans’ Warehouse District. Since opening in 1990, Emeril’s has been a definitive force Read more...
Located steps off of Bourbon Street in the heart of the French Quarter, Arnaud’s offers classic Creole Cuisine and exemplary service in beautifully restored turn of the century dining rooms. Read more...
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