Joey K's Restaurant & Bar - New Orleans

Joey K's New Orleans Kids Menu
Menu and pricing subject to change

 

Apps

 

Onion Rings 7.50

 

Shrimp Remoulade Salad 8.00

 

Basket of Cheese Fries 6.00

 

Fried Artichoke Hearts 8.25

 

Cup of Red Beans & Rice 3.50

 

Crabmeat Au Gratin 8.95

 

Eggplant Napoleon 12.50
Breaded & fried eggplant medallions stacked with fried shrimp, topped with crawfish cream sauce.

 

Fried Green Tomatoes 10.95
topped with grilled shrimp with a side of remoulade sauce

 

Crab & Corn Beignets 8.50

 

The Good Stuff

 

Shrimp Magazine 17.95
Large butterfly shrimp sautéed in olive oil & white wine with garlic, artichoke hearts, ham & green onion served over angel hair pasta.

 

Trout Tchoupitoulas 17.95
Seasonal fish lightly floured and sautéed, toped with shrimp and crabmeat, served with mixed vegetables & new potatoes.

 

Rib Eye Steak 22.95
with loaded baked potato

 

Grilled Tuna Steak 16.95
with mixed vegetables & new potatoes

 

Grilled Salmon 17.95
with mixed vegetables & new potatoes

 

Broiled Catfish 13.95
with mixed vegetables & new potatoes

 

Fried Soft Shell Crab mkt
with mixed vegetables & new potatoes

 

All-U-Can-Eat Fried Catfish 14.95
with french fries

 

Fried Oyster Plate 18.95
with french fries

 

Fried Shrimp Plate 15.95
with french fries

 

Fried Seafood Platter 21.95
shrimp, oysters, catfish, hushpuppies & french fries

 

Soups

 

Gumbo
cup 5.50 / bowl 7.50

 

Salads

 

House Salad 3.50

 

Side Caesar Salad 4.75
topped with croutons, crumbled bacon & boiled eggs

 

Grilled Tuna Salad 13.95

 

Shrimp Remoulade Salad 12.95
choose fried, grilled or boiled shrimp

 

Caesar Salad 8.00
topped with crutons, crumbled bacon & boiled eggs
add chicken 3.50, shrimp 6.50, oysters 9.00

 

Grilled Salmon Salad 13.95

 

Grilled Chicken Salad 10.50

 

Homemade Dressing Options:
Ranch, Bleu Cheese, Balsamic Vinaigrette & Spicy Creole Honey Mustard

Like Ya Mama's

 

Chicken Fried Steak 11.95
with brown gravy

 

Breaded Veal Cutlet 14.50
with brown gravy

 

Hamburger Steak 11.50
with brown gravy

 

Fried Chicken 9.95 / 12.95
(allow 20 minutes to cook) - 2pcs 8.95 or 4 pcs 11.95

 

Chicken Tenders 10.95
All above served with green beans and either mashed potatoes OR french fries

 

Red Beans & Rice 9.95
with smoked sausage

 

Grilled Chicken Breast 10.95
with mixed vegetables & new potatoes

 

Spaghetti & Meatballs 11.95

 

Chicken or Eggplant Parmesean 12.95
with angel hair pasta

 

Pasta Primavera 10.95
Vegetable medley sautéed in olive oil& garlic served over angel hair pasta

 

Veal Parmesan 14.95
with angel hair pasta

 

Sandwiches

 

Hamburger 13.50 / 7.50
Po-boy or bun/toast

 

Cheeseburger 14.50 / 8.00
Po-boy or bun/toast

 

Fried Oyster 14.00 / 10.50
Po-boy or bun/toast

 

Fried Shrimp 12.00 / 9.00
Po-boy or bun/toast

 

Fried Catfish 11.00 / 9.00
Po-boy or bun/toast

 

Fried Soft Shell Crab mkt
Po-boy or bun/toast

 

Smoked Sausage 9.50 / 7.50
Po-boy or bun/toast

 

Grilled Chicken Breast 11.00 / 8.00
Po-boy or bun/toast

 

Paneed Chicken Breast 11.00 / 8.00
Po-boy or bun/toast

 

Ham 8.50 / 6.50
Po-boy or bun/toast

 

Turkey 9.00 / 7.00
Po-boy or bun/toast

 

Roast Beef Debris 10.00 / 8.00
Po-boy or bun/toast

 

Meatball 10.00 / 8.00
Po-boy or bun/toast

 

Grilled Cheese 3.75
Bun / Toast

 

Club Sandwich 9.50
Bun / Toast

 

Add French Fries
sm. 2.50 / lg. 4.25

 

Add Sweet Potato Fries
Sm. 3.75 / lg. 5.75

 

Sides

 

French Fries
sm 2.50 lg 4.25

 

Sweet Potato Fries
sm. 3.75 / Lg. 5.75

 

Mashed Potatoes & Gravy 3.00

 

Mixed Vegetables 3.50

 

Vegetable Du Jour 3.00

 

Mac & Cheese 3.50

 

Sweets

 

Bread Pudding with Rum Sauce 6.00

 

Miss Cathy's Brownie Pie a la Mode 6.00

 

Blackberry Cobbler a la Mode 6.50

 

Apple Cobbler a la Mode 6.00

 

---

 

DAILY SPECIALS

 

Monday

 

Hamburger Steak 11.50
with rice & gravy and corn

 

White Beans w/ Fried Pork Chop 11.50

 

Corned Beef & Cabbage 13.95
with new potatoes

 

Tuesday

 

Veal Cutlet 14.50
served with mashed potatoes & green peas

 

Stewed Chicken 10.95
served with mashed potatoes & green peas

 

Grilled Reuben Sandwich 11.95
our home cooked corned beef sliced thin & piled high with sauerkraut on grilled rye bread served with french fries

 

Braised Lamb Shank 14.95
cooked until fork tender and served with new potatoes and mustard greens

 

Wednesday

 

Beef Brisket 13.95
with rice & gravy and cabbage

 

Stuffed Bell Pepper 12.50
stuffed with ground meat & shrimp served with rice & gravy and cabbage

 

Chicken Cordon Bleu 12.50
with new potatoes and mixed vegetables

 

Thursday

 

Meatloaf 10.95
with baked macaroni & cheese and green beans

 

Chicken Fried Steak 11.95
with baked macaroni & cheese and green beans

 

Oven Roasted Turkey 11.95
with stuffing, yams and green peas

 

Liver & Onions 11.95
with mashed potatoes and green peas

 

Friday

 

Creole Jambalaya 10.95

 

Shrimp & Mushroom Fettuccini 12.95

 

Fried Fish Tacos 11.95
with a cup of red beans & rice