Since 2004, our sophisticated space has begged to be occupied by the connoisseur and the novice alike. We offer a few classic cocktails (and a few house-crafted ones), a handful Read more...
Bar Veloce combines an Italian-style paninoteca (panini bar) with a modern wine bar. Italian wines, Italian cheeses, Italian cured meats, panini, desserts, amari. View menu on Bar Veloce website Read more...
Bar Veloce combines an Italian-style paninoteca (panini bar) with a modern wine bar. Italian wines, Italian cheeses, Italian cured meats, panini, desserts, amari. View Menu on Bar Veloce website Read more...
Bar Veloce combines an Italian-style paninoteca (panini bar) with a modern wine bar. Italian wines, Italian cheeses, Italian cured meats, panini, desserts, amari. View menu on Bar Veloce website Read more...
Founded by Sardinian friends who fell in love with New York City and decided to make it their home, Epistrophy is one of those rare Italian restaurants you can count Read more...
Homestyle Italian fare is served in a small rustic setting with outdoor seating. Cash only. View menu on Frank website Wine We are pleased to present our selection Read more...
Mom and pop Italian restaurant and wine bar. We get and forage the best ingredients to make our dishes, with love! Our portions are the size you would expect when Read more...
Ten Degress Bar was the antithesis to the East Village history of establishments. There were far too many dive bars and not enough fine establishments. The East Village has changed Read more...
Terroir | Tribeca opened in Spring 2010. The space was a cheese production facility back when Washington Market thrived along the Hudson River. Interiors, designed by Richard Lewis, repurposed Read more...
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