All Places in New York

70 kinds of tequila and mescal. Our chef beat Bobby Flay in a slamdown. Home-made Guacamole, award-winning spectacular tequila drinks, invented by our outrageous bartenders. Cuisine a cut above the Read more...

Parma is now Masseria East. Cozy, Elegant, Traditional Italian Restaurant with an Italian authentic menu revised by Giorgio Manzio former La Masseria General Manager and Executive Chef Pino Coladonato.   Read more...

Welcome to our family-owned restaurant since 1971! Three generations of our family have labored hard to bring you authentic Southern Italian recipes, a warm atmosphere, great service, and excellent food Read more...

Battery Gardens Restaurant is a beautiful waterfront facility that offers panoramic views of New York Harbor, the statue of Liberty, Ellis Island and more. Featuring two outdoor patio areas and Read more...

Jacques Brasserie is a relaxing sanctuary deep in the heart of the Upper East Side.   Low key and inviting, this two-room restaurant and bar serves classic French dishes amongst Read more...

Opened In June 1998, Babbo Ristorante E Enoteca Is An Exuberant Celebration Of The Best Of Italian Food, Wine And Lifestyle.   Hailed with a glowing 3-star review by Ruth Read more...

Located in the heart of Chelsea, Crispo is one of NYC’s best kept secrets.   Come and join us for dinner where we treat every customer just like we would Read more...

Founded in 1989 by brothers Jay and Kevin McLaughlin, Island is the Carnegie Hill neighborhood favorite restaurant for lunch with friends, drinks and dinner at the bar or a family Read more...

J. G. Melon, open since 1972, known for its famously juicy hamburgers, cottage fries, and bloody Marys, developed a following from day one.   This Upper East Side “saloon with Read more...

Le Bernardin, New York’s internationally acclaimed four-star seafood restaurant, opened in 1986 by brother and sister duo Gilbert and Maguy Le Coze. Now owned by Maguy Le Coze and chef Read more...