Place Category: Cajun / Creole, Happy Hours, Outside Dining, Southern, and Weekend Brunch
We specialize in fresh, seasonal cuisine with ingredients purchased directly from local markets and fisherman. The catfish is a house specialty by itself, in the jambalaya, or on a poor boy. The same care goes into the procurement of local Gulf shrimp, Louisiana blue crab, and Acadian sausage. Lucky travelers and locals alike can feast on shrimp and grits to sautéed crab cakes.
Evangeline also hosts a full menu of Louisiana microbrews available both on draught and in bottles. There are so many unique and flavorful styles brewed year round and seasonally around southern Louisiana. There is something for everyone from light beers such as wheat ale made with Louisiana sugar cane all the way to dark stout made with Louisiana sweet potatoes. Plus styles in between like golden ale made with nearby honey and porter made with New Orleans coffee.
Evangeline is simplistic in menu design and service, with portions that allow multiple sampling opportunities of fresh Louisiana grown cuisine. From the sweet potatoes to the casual atmosphere, our restaurant offers the perfect alternative to those searching for something in between Bourbon Street and white tablecloth dining. Evangeline also features a unique French Quarter courtyard with rare views of the city and a cozy fire pit lounge.
Evangeline New Orleans Menu - Update 6/22/2023
Menu and prices subject to changeAPPETIZERS
Acadiana Sausage Sampler 14.95
Three of Louisiana’s finest: andouille, boudin and chef’s selection, cajun potatoes, served with a Creole Mustard cream sauce and caramelized onions.Cajun Country Gumbo 6.95 – 10.95
Cajun roux with chicken, Louisiana sausage, and rice.Crab Cakes Market Price ~ available upon request.
Two Louisiana blue crab cakes, sautéed in butter, with remoulade sauce.Fried Alligator 14.95
The most tender cut tail meat, lightly coated in Cajun spices and flash fried. Served with remoulade sauce.Fried Crawfish Tails And Pickles 14.95
Fried crawfish tails and pickles served with our house made remoulade sauce.Fried Green Tomatoes 14.95
Green tomatoes, coated in Cajun spice corn meal and flash fried. Served with a crab corn salsa and remoulade sauce.Southern Fried Okra 12.95
Okra battered and deep fried.
ENTRÉES FROM DOWN THE BAYOU
Acadia Crawfish & Grits 18.95
An Evangeline original, peeled crawfish tails sautéed in garlic with the Cajun combo of onion, celery, green pepper, and mushrooms. Served over a bowl of creamy creole grits.Acadiana Seafood Platter 22.95 – 28.95
A trio of wild caught catfish, local Gulf shrimp, and fried crawfish tails, flash fried in a light seasoned coating. Served with coleslaw and french fries.Alligator Creole 18.95
Tender alligator meat simmered in stewed tomatoes creole style with the Cajun trinity and spices, served over rice.Chicken And Sausage Jambalaya 16.95
A Louisiana tradition. Chicken and Louisiana sausage cooked in house-made stock served over rice.Crawfish Etoufee 16.95
Louisiana crawfish simmered in a rich New Orleans style sauce served over steamed rice.Grilled Redfish With Crawfish Pesto Pasta 29.95
Redfish and crawfish in a pesto pasta with red onions, spinach, cherry tomatoes, and fresh parmesan cheese.Pasta Evangeline 18.95
Fettuccini & gulf shrimp sautéed in white wine & olive oil with fresh scallions, garlic, tomato, and mushrooms.
RED BEANS, GUMBO, SALADS, & POOR BOYS
Cajun Poor Boy 16.95
Fried crawfish tails and pickles served with our house made remoulade sauce.NOLA Shrimp House Salad 16.95
Grilled or blackened shrimp on mixed greens, purple onions, grape tomatoes, and cheddar cheese with a house-made dressing.Red Beans And Rice 12.95
Camelia beans and smoked sausage slow cooked with Cajun spices, served with rice.Evangeline New Orleans Brunch Menu - Update 6/22/2023
Menu and prices subject to changeBrunch is served until 3PM Saturday and Sunday.
Bottomless Mimosas are only $25 for a limited time
Cajun Breakfast 16.95
Eggs your style – with bacon or sausage, creamy creole grits, Cajun breakfast potatoes and a fresh buttermilk biscuit.Crab Cake Benedict Market Price ~ available upon request.
Spinach, tomatoes, mushrooms, green onions, and cheddar cheese. Served with breakfast potatoes.Crab Cakes Market Price ~ available upon request.
Two Louisiana blue crab cakes, sautéed in butter, with remoulade sauce.Crawfish And Grits 18.95
An Evangeline original, peeled Louisiana crawfish tails sautéed in garlic with a Cajun combination of onion, celery, green peppers and mushrooms.Crawfish Etoufee 16.95
Louisiana crawfish simmered in a rich New Orleans style sauce served over steamed rice.Decatur Brunch Burger 16.95
Fresh ground beef patty, cooked your way on a Kaiser roll, dressed with fried green tomato.Evangeline Omelette 14.95
Spinach, tomatoes, mushrooms, green onions, and cheddar cheese. Served with breakfast potatoes.Fried Alligator And Waffle 16.95
Fried Alligator nuggets on a waffle. Served with Cajun breakfast potatoes.Fried Chicken And Biscuits 15.95
Fried chicken smothered in Alligator gravy on biscuits with Cajun breakfast potatoes.Fried Green Tomatoes 15.95
Gabriel Omelette 15.95
Andouille sausage, alligator sausage, and cheddar cheese. Served with breakfast potatoes.Hangover Poor Boy 15.95
Scrambled eggs, Cajun sausage, alligator sausage, green peppers and onions. Served on a Leidenheimer poor boy roll with breakfast potatoes.Pan Pardue – Lost Bread 13.95
French bread soaked in egg and milk, then fried. Served with bananas and rum sauce.Red Beans And Rice 12.95
Camelia Beans seasoned and slow cooked with Cajun spices.
Events and Specials
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French QuarterWednesday, December 4, 2024, 3:00 pm-6:00 pmHAPPY HOUR MENU Subject to change 3pm to 6pm Daily Happy Hour is for dine-in only DRINKS $2.50 Domestic Beers • Bud • Bud Light • Miller Lite Read more...
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French QuarterThursday, December 5, 2024, 3:00 pm-6:00 pmHAPPY HOUR MENU Subject to change 3pm to 6pm Daily Happy Hour is for dine-in only DRINKS $2.50 Domestic Beers • Bud • Bud Light • Miller Lite Read more...
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French QuarterFriday, December 6, 2024, 3:00 pm-6:00 pmHAPPY HOUR MENU Subject to change 3pm to 6pm Daily Happy Hour is for dine-in only DRINKS $2.50 Domestic Beers • Bud • Bud Light • Miller Lite Read more...
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French QuarterSaturday, December 7, 2024, 3:00 pm-6:00 pmHAPPY HOUR MENU Subject to change 3pm to 6pm Daily Happy Hour is for dine-in only DRINKS $2.50 Domestic Beers • Bud • Bud Light • Miller Lite Read more...