Located on the corner of the French Quarter, Coterie offers authentic Cajun / Creole Cuisine specializing in Chargrilled, Raw and Baked Oysters. After Creative dishes such as Shrimp & Grits, Blackened Redfish, Crawfish Etouffee, Jambalaya and traditional Po-Boys. Coterie offers a wide selection on South Louisiana dishes all prepared from scratch. Come enjoy breakfast, lunch or dinner and satisfy your cravings. Coterie has two full bars, including our signature hurricanes with real fruit juices and the BEST Bloody Mary in New Orleans made with Infused vodka and a house Bloody Mary Mix.
Happy Hour Oysters available at the Oyster Bar only. Special Pricing Monday – Friday 3pm – 6pm 1/2 DOZEN RAW OYSTERS Ice-cold, raw oysters served with lemon and our Read more...
Happy Hour Oysters available at the Oyster Bar only. Special Pricing Monday – Friday 3pm – 6pm 1/2 DOZEN RAW OYSTERS Ice-cold, raw oysters served with lemon and our Read more...
Happy Hour Oysters available at the Oyster Bar only. Special Pricing Monday – Friday 3pm – 6pm 1/2 DOZEN RAW OYSTERS Ice-cold, raw oysters served with lemon and our Read more...
Happy Hour Oysters available at the Oyster Bar only. Special Pricing Monday – Friday 3pm – 6pm 1/2 DOZEN RAW OYSTERS Ice-cold, raw oysters served with lemon and our Read more...
Orawin Greene invites you to experience contemporary interpretations of regional favorites loved by locals. To discover modern Thai dining prepared without compromising authentic flavors, diners can embark on a memorable Read more...
You haven’t experienced New Orleans until you’ve been to New Orleans Creole Cookery! Launched by A.J. and Anna Tusa of the famous New Orleans Tusa restaurant family, the New Orleans Read more...
