Tag: Chef Owned and Operated in United States

Barcelona Tapas is the brainchild of award winning “Best Chef Legend of Louisiana 2013”, Xavier Laurentino. We specialize in Paella and Tapas, however, we also create other delicious entrees like Read more...

Is the culinary vision of Chefs Evan and Sarah Rich. With over three decades of combined experience in San Francisco and New York high-end restaurants, the team brings with them Read more...

Authentic Singaporean Cuisine by James beard nominated Singaporean chef Emily Lim   Located in the Metreon Food court   What’s a Meal kit? A meal kit delivers a culinary adventure to your Read more...

Taking Indian curries to the streets, Chef Akash has been bringing spice to the Bay Area since 2009 – famous for his Punjabi burritos and more.   View menu   Read more...

We offer a lavish and expansive menu comprised of the finest in Middle Eastern dishes, from creamy homemade Hummus and the area’s finest Kabobs, to Chicken Shawarma and Rosemary Lamb Read more...

Mouthwatering Peruvian cuisine to tantalize your tastebuds is what we love serving up every day at Tito’s Ceviche & Pisco. Our Latin American restaurant in New Orleans, LA, is your Read more...

Located in the heart of Beverly Hills along Canon Drive, Spago is the flagship restaurant of the Wolfgang Puck Fine Dining Group. Renovated in 2012 by Waldo’s Designs, the sleek Read more...

Located on the 56th floor of the Palms Casino Resort in Las Vegas, Vetri Cucina is a unique space that invites guests to become part of our family.   With Read more...

Owner & operator, Jorge Saldana has created a unique restaurant offering multilevel classic Mexican cuisine dining and an atmosphere that is both ancient and upscale, with fast, friendly, efficient service. Read more...