Tag: Chef Owned and Operated in United States

Chef Mark Tarbell immediately elevated fine dining in Phoenix when he opened Tarbell’s in 1994. Hundreds of accolades later, the Tarbell’s team continues to serve contemporary dishes and classic comfort Read more...

Step into Brioche Bakery & Cafe and experience an authentic French bistro with heavenly pastries, house-made organic artisanal breads, amazing french toast, sandwiches tartness and organic salads, Everything we make Read more...

One of LA’s best Italian restaurants, Locanda Veneta aims to transport you to Venice, Italy. Where the freshest and often deceptively simplest ingredients are combined and cooked into art. The Read more...

Enjoy Indian-inspired cuisine that’s packed with spice and flavor at Keeva Indian Kitchen. We continue the traditional cooking methods for Indian food that date back centuries. For as long as Read more...

Seafood with a New Orleans Accent ! We are more than just a Crab House. Here at Dirty Dick’s Crab House, we strive for fresh, wholesome made from scratch food. Read more...

Opened in 1999, Cafe Tibet is the only authentic Tibetan Restaurant in the East Bay. Our chef, Samten, is an experienced cook and pastry chef who creates delicious and traditional Read more...

Led by two-time James Beard nominee Chef Tom Gray, Town Hall is a community gathering spot for sharing good food and drink in good company in the heart of Historic Read more...

We serve Original fresh Neapolitan Style Pizza from a 900° WOOD STONE Oven.   The wood-fired oven is a key element in the making of Neapolitan Pizza. The moisture and Read more...

Mayas Restaurant is a captivating Latin dining experience with exciting social rhythms. We feature the cuisines of multiple countries of Latin American, but rather than simply transferring dishes we pay Read more...

Burmese restaurant located on the edge of the financial district and just steps from Union Square hotels.   Dine In – Take Out or delivery through delivery apps.   Our Read more...