Tag: Chef Owned and Operated

Daniel Boulud’s namesake restaurant features contemporary, seasonal French cuisine in a setting that combines striking neoclassical architecture with elegant modern furnishings. The sophisticated bar and lounge are a welcoming spot Read more...

Ristorante Firenze By Night features the best Continental Italian Cuisine in San Francisco. We have carefully selected world renown dishes from classic and novelle recipes for the enjoyment of the Read more...

Opened in 2004, Per Se is Thomas Keller’s acclaimed New York interpretation of The French Laundry in the Time Warner Center at Columbus Circle. Designed by Adam D. Tihany, Per Read more...

Formerly Known As Ado, Barrique Venice Is “The Little Yellow House” (Ca. 1908) Off Of Abbott Kinney On Main Street. A Rustic Italian Restaurant With Michelin Starred & James Beard Read more...

This intimate, small trattoria has the spirit and the charm you would find on Italy and other countries off the coast of the Mediterranean Sea.   The Chef Daniele Dotti, Read more...

Utilizing locally sourced, sustainable and organic food from the Napa Valley for the whole family since 2013. Napa Valley Bistro was opened in 2013 by chefs Bernardo Ayala and Ernesto Read more...

Opening the doors in 2009 in the heart of the mission in San Francisco, flour and water continues to showcase a menu influenced by regional traditions throughout Italy with Northern Read more...

Located at the gateway to North Beach, Betty Lou’s Seafood and Grill features the freshest, most delicious seafood and steaks in town. Fresh Seafood including cioppino, oysters, wok crab, sand Read more...

Created in collaboration with Esquire Magazine’s “Chef of the Year,” ¡VIVA! celebrates Chef Ray Garcia’s distinct culinary perspective and fresh take on Latin cooking. Enjoy a collection of cultural favorites Read more...

Chef Frank Bonanno dug into his Sicilian heritage and east coast roots to create this authentic Italian Eatery. Luca has amazing personal touches from the daily made breads and pastas Read more...