Tag: Chef Owned and Operated

Ristorante Firenze By Night features the best Continental Italian Cuisine in San Francisco. We have carefully selected world renown dishes from classic and novelle recipes for the enjoyment of the Read more...

Open for 30 years featuring a taste of the Mediterranean in the heart of San Francisco. First Hookah open for the public in the United States.     HOOKAHS All Read more...

Mimmo’s is the fresh new hot spot in Destin, Florida serving authentic Italian dishes bursting with flavor and color. Mimmo’s is the perfect atmosphere – whether it be a business lunch Read more...

Hot Johnnie’s pastrami is a two-week process. Brined and cured in small batches, then smoked in our kitchen for hours to create a finished product that will WOW you!   Read more...

The best dining experiences are still the ones in which we’re seated around a table sharing food and stories with others. The tables are just more distanced these days. Indoors Read more...

Specializing in creative American cuisine and thoughtfully crafted cocktails, Carson Kitchen is a cornerstone of the Downtown Las Vegas dining scene. Carson Kitchen is built on a philosophy of reimagined Read more...

Michelin 3 star restaurant by Chef David Kinch. We serve a nightly tasting menu. Our collaborations with and proximity to local farms allow us to source the highest quality ingredients Read more...

Chef Altamirano incorporates his understanding of authentic Peruvian ingredients with his devotion to cooking to create a truly unique Latin American experience. His love for great food is the cornerstone Read more...

Octavia is the second restaurant from acclaimed chef Melissa Perello. Showcasing seasonal ingredients from the region’s best farms, Octavia is a celebration of local, seasonal ingredients in an elegant neighborhood Read more...

Aphotic, from the Greek (ἀ- + φῶς), meaning “without light,” makes reference to the layer of the ocean that receives less than 1% of sunlight (1000 meters in depth), comprising Read more...