Steakhouses Restaurants

An innovative, classic steakhouse experience with an energetic vibe, warm and intimate design. Offering wood grilled prime, dry-aged steaks from the finest American ranchers, Japanese-certified Wagyu steaks, and the finest Read more...

Prime aged steaks and a curated selection of certified Japanese and domestic Wagyu are the stars at the Forbes Travel Guide Four Star award winning SW Steakhouse. Think A5 Japanese Read more...

Chez Jay on Ocean Avenue in Santa Monica, California has been serving locals, celebrities and visitors since 1959. Known as a celebrity hang out, “dive bar” or “classy joint” throughout Read more...

Cole’s Chop House is a “Classic American Steakhouse” located in historic downtown Napa. The menu features 21–day dry–aged U.S.D.A. certified prime steaks, Midwestern corn–fed Black Angus beef, formula-fed veal, New Read more...

  We feature an abundant selection of curated cocktails to complement meals made from the highest quality ingredients and prepared to perfection.   https://www.eddiev.com/menu-listing/dinner View Menu   Read more...

Bistango offers artful New American cuisine in the Atrium Building in Irvine, California. We boast an extensive bar and a Wine Spectator award-winning wine list with over 400 varieties of Read more...

Established in 1856, Old Ebbitt Grill is the oldest dining saloon in Washington, DC. Across from the White House, Old Ebbitt serves American Cuisine, and offers the largest selection of Read more...

One of our more classic waterfront restaurants, Chart House Redondo Beach dates back to 1969. It’s easy to see why guests love this gorgeous seafood restaurant – the waves practically Read more...

Located in the heart of downtown Nashville’s burgeoning SoBro district,the Southern Steak & Oyster is a unique and animated eatery that offers an authentically southern adventure with a twist.   Read more...

Jar, a modern chophouse in the heart of Los Angeles, dazzles Angelenos with the allure of Chef Suzanne Tracht’s familiar retro dishes from the American culinary repertoire, including her signature Read more...