Situated at the base of the East Hills of the Napa Valley, Cordeiro’s Steakhouse brings modern sophistication and old world elegance. Blending a classic steakhouse menu with a fresh farm Read more...
Chez Jay on Ocean Avenue in Santa Monica, California has been serving locals, celebrities and visitors since 1959. Known as a celebrity hang out, “dive bar” or “classy joint” throughout Read more...
Experience steakhouse perfection at Don’s Prime, where exquisite old-school service meets exceptional American flavor and craftsmanship. A top-tier wine program accompanies a robust menu of steakhouse classics, offering guests prestigious Read more...
A San Diego tradition since 1969, the Brigantine has received numerous accolades during our 40+ year history: “BEST SEAFOOD”, “BEST CASUAL SEAFOOD”, “BEST HAPPY HOUR”, and even “BEST SWORDFISH IN Read more...
Greystone, a modern-chic yet sophisticated atmosphere that allows for a classic dining experience. This, along with our wide variety of cuts including Waygu beef and exotic game, our highly-acclaimed wine Read more...
A modern interpretation of the classic American chophouse, T-bones features USDA Prime dry-aged beef, an excellent selection of the freshest seafood, creative sides and comfortingly decadent desserts. Our steaks start Read more...
A reimagining of the classic steakhouse experience offering dry-aged American steaks from artisan producers, Japanese-certified Wagyu steaks and playful vegan selections in a modern environment. The property’s exclusive steakhouse presents Read more...
Mooo…. located on Boston’s Beacon Hill, is a modern steakhouse adjacent to the luxurious XV Beacon Hotel. Chef/Owner Jamie Mammano uses his culinary expertise to create classic, yet modern steakhouse Read more...
If you are craving Kobe A5, arguably the best beef in the world, we have it. But, the offerings extend far beyond a simple steak. Three different types of Read more...
A San Diego tradition since 1969, the Brigantine has received numerous accolades during our 40+ year history: “BEST SEAFOOD”, “BEST CASUAL SEAFOOD”, “BEST HAPPY HOUR”, and even “BEST SWORDFISH IN Read more...
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