Enoteca is a wine & tapas boutique-style restaurant. We have a large selection of unique wines from Spain and Chile. Our food is based on traditional Spanish tapas cuisine from Read more...
Culinary mastermind José Andrés & ThinkFoodGroup bring the authentic flavor of their award-winning Spanish tapas restaurant, Jaleo, to Las Vegas with a concept re-imagined to include the city’s excitement. A Read more...
Barcelona Tapas is the brainchild of award winning “Best Chef Legend of Louisiana 2013”, Xavier Laurentino. We specialize in Paella and Tapas, however, we also create other delicious entrees like Read more...
Welcome to Canela Bistro & Wine Bar in San Francisco! Our restaurant is happy to offer you a wide variety of entrees, tapas, raciones and cocas, all inspired by traditional Read more...
Bar Jamón, a bustling, cozy, communal tapas bar with great energy serves Iberico ham, from which it takes its name, sliced paper-thin on antique Berkel slicers. The entire menu is Read more...
La Bande, in San Francisco Proper’s restored 1908 flatiron on Market Street, is a Cal-Med aperitif and tapas bar on the ground floor adjacent to Villon restaurant-bar, with both an Read more...
A groundbreaking culinary experience, Bazaar Meat by José Andrés is the James Beard award-winning chef’s wild and wonderful celebration of the carnivorous. Enjoy nuanced, playful cuisine and cocktails for which Read more...
Manchego uses locally sourced produce from the Santa Monica Farmer’s Market and the finest ingredients imported from Spain. It’s the perfect combination of authentic Spanish cuisine and local flavor. Read more...
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