Café Sbisa, established in 1899 and the third oldest fine-dining establishment in the French Quarter, is proud to re-open under the direction of a new team to once again offer Read more...
We serve delicious New Orleans’ style comfort food with a seafood and Italian flair in a warm, neighborhood environment that is family friendly! Porter & Luke’s opened in January Read more...
James Beard-nominated and award-winning Yardbird Southern Table & Bar is a house of worship to farm-fresh ingredients, classic Southern cooking, hailed bourbon selection, and top-notch hospitality. We’re serving up a Read more...
Emeril’s New Orleans Fish House. Chef Emeril Lagasse brings his love of fresh seafood and signature “New New Orleans” style of cooking — a twist on Louisiana’s classic Creole dishes — Read more...
Coquette Bistro and Wine Bar is located at the corner of Magazine St. and Washington Avenue. The upscale but comfortable restaurant is being touted as the hottest new spot in Read more...
Where Food, Music and Art Intersect. House of Blues Restaurant & Bar offers made-from-scratch, Southern-inspired cooking. The House of Blues restaurant menu draws its inspirations from across the South. The Read more...
The Quarter Master — sometimes called Nellie Deli– has been serving home style southern food for 30 years. We provide 24 hour FREE delivery of grocery items, packaged liquor, tobacco Read more...
At Cochon, chef donald link has reconnected with his culinary roots, serving the traditional cajun southern dishes he grew up with. Chef Link and chef/co-owner Stephen Stryjewski are working with Read more...
Marna and Frank Brigtsen opened Brigtsen’s Restaurant in 1986 in a Victorian cottage in the Riverbend neighborhood of Uptown New Orleans. A New Orleans native, Chef Frank’s cuisine has a Read more...
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