Global Grill is an upscale tapas bar and restaurant in Downtown Pensacola. Executive Chef Frank and his wife, Jane, opened Global Grill in 2003, introducing Northwest Floridians to the tapas Read more...
Rootstock Wine Bar celebrates the wines of the world, while offering local organic cuisine in the form of enjoyable delectable small plates and antipasti. Read more...
Bacari W. Adams is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the original restaurant of Kronfli Brothers, a family-owned, growing group of restaurants Read more...
We feature small producers–local, domestic and foreign, whose passion for their art and dedication to organic and biodynamic winemaking are evident in their wines. Less is more the way Read more...
Beauty & Essex: Lower East Side Grit Meets Las Vegas Strip Glam. Hidden behind a pawn shop storefront, Beauty & Essex invites discovery in every sense of the word. After Read more...
Footprint Wine Tap is Seattle’s first and only sustainable keg wine on tap bar and shop focusing on local products for your palate pleasures! We strive to reduce our carbon Read more...
New American cuisine comes to life in this custom-designed location overlooking the harbor in Newport Beach, California. Award-winning Executive Chef Paul Gstrein brings culinary drama to his inventive dishes for Read more...
haley.henry is a wine bar in the heart of Downtown Crossing. Established in 2016, it is a magical place, where laughs are had, plans are made and neighbors come together Read more...
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