Lakeside at Wynn serves Hawaiian seafood, line-caught by family fishermen in Hana, flown to Wynn and served fresher than even restaurants in Maui. Chef David Walzog creates simple preparations to Read more...
Everyone has eaten at the Golden Steer Steakhouse, Las Vegas’ oldest steakhouse (1958), from Elvis, Sinatra and Muhammad Ali to modern regulars like Mario Andretti. Our establishment feels frozen Read more...
Crab Corner is Las Vegas’ only authentic Maryland style crab house. We fly in live blue crabs from the Chesapeake or Gulf daily and prepare our dishes Maryland style by Read more...
A modern interpretation of the classic American chophouse, T-bones features USDA Prime dry-aged beef, an excellent selection of the freshest seafood, creative sides and comfortingly decadent desserts. Our steaks start Read more...
Located more than 800 feet above the Las Vegas Strip in the The STRAT Hotel, Casino & SkyPod, the award-winning Top of the World Restaurant offers an unparalleled dining experience. Read more...
he world’s finest catches are yours at Michael Mina. Inspired by his global travels through timeless seaside villages, Michelin Award-winning Chef Michael Mina is breathing new life into his eponymous Read more...
Chef Emeril Lagasse gives his original Las Vegas restaurant his signature ‘Bam!’ with a menu of market fresh fish, shellfish, steaks and his “New New Orleans” twist on Louisiana’s Creole Read more...
Top of Binion’s Steakhouse perched atop downtown Las Vegas with amazing views of the Vegas skyline is the perfect place to enjoy a romantic sunset dinner immersed in vintage Vegas Read more...
