Seafood Restaurants

Angler is a sea-life focused restaurant with views of the expansive wood burning hearth as well of the San Francisco Bay from Chef Joshua Skenes and Saison Hospitality located on Read more...

Fish & Farm goes above and beyond to support local farmers and fishermen by sourcing most of our fish, meat, and produce from within a 100 mile radius. Our dishes Read more...

Featuring an architecturally stunning interior, The Palm Boston offers a dramatic dining backdrop that fuses soaring marble columns, high ceilings, rich wood, expansive views and a unique indoor-outdoor patio – Read more...

Since its opening in 1973 overlooking the San Francisco Bay and Emeryville Marina, Trader Vic’s has been hailed as one of the best restaurants in the Bay Area. Created by Read more...

BANK serves the freshest locally sourced ingredients, seasonal mid-western fare, heirloom produce and artisanal heritage meats. Locally celebrated Executive Chef Solomon Shaheer’s creative menu artfully marries culinary tradition with both Read more...

Starting with sustainably sourced lobsters hand caught by Maine lobstermen, we’ve created a menu of distinctive, handcrafted dishes designed to appeal to everyone’s sense of adventure.     Read more...

Step inside Aqua Seafood & Caviar Restaurant and discover a world-class selection of caviar, fresh seafood, Wagyu beef shareables, and innovative libations! This new take on the traditional Seafood Restaurant Read more...

Mooo…. located on Boston’s Beacon Hill, is a modern steakhouse adjacent to the luxurious XV Beacon Hotel. Chef/Owner Jamie Mammano uses his culinary expertise to create classic, yet modern steakhouse Read more...

It’s said that legends are made, not born, and this is certainly the case with Boboquivaris Steakhouse, or Bobo’s, as it’s more well known. This award-winning steakhouse uses fresh, local Read more...

An innovative, classic steakhouse experience with an energetic vibe, warm and intimate design. Offering wood grilled prime, dry-aged steaks from the finest American ranchers, Japanese-certified Wagyu steaks, and the finest Read more...