Founded by Fatih Ulas and Mehmet Duygu, Elia is a fine-dining restaurant experience tied together with a polished menu, a transportive ambiance and stellar service. We hope to welcome you, Read more...
We are an upscale, casual American restaurant offering two full bars, a classic indoor dining room, and a seasonal rooftop patio. Since we first opened in 2003, our White Read more...
Everyone has eaten at the Golden Steer Steakhouse, Las Vegas’ oldest steakhouse (1958), from Elvis, Sinatra and Muhammad Ali to modern regulars like Mario Andretti. Our establishment feels frozen Read more...
Chef Celestino Drago has created a menu representative of the cultural diversity of Italy. The concept of “Contemporary Italian Cuisine”, emphasizes local dishes, fresh, high quality ingredients and old flavors Read more...
Established in 1946 The Smoke House was built at the end of WWII and is one of the few L.A. restaurants of that era to survive to today. It has the Read more...
Orsay marries modern French and classic brasserie fare with an award-winning wine list including 225 predominantly French and American varietals. Designed by Jean Denoyer, Orsay strikes that delicate balance Read more...
Fogo de Chao is a leading Brazilian steakhouse, or churrascaria, which has specialized in fire-roasting high-quality meats since 1979 utilizing the centuries-old Southern Brazilian cooking technique of churrasco. Read more...
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