Tag: Chef Owned and Operated in United States

Z. Cioccolato’s layered fudge has been featured on the Cooking Channel’s “Unique Sweets” show and was also ranked in the top 25 of all shops in America (MSN Top 25 Read more...

Rose Pizzeria Quality Pizza & Natural Wine in Downtown Berkeley. Visit us for delicious thin-crust pizza, oysters, fresh salads, and a selection of natural wines.   Rose Pizzeria was named Read more...

Discover San Francisco’s local gem of farm to cone ice cream!   The Sunset shop is where it all started, where Hometown Creamery established itself as the first ice cream Read more...

Situated in a 1911 Craftsman bungalow, the Little Beast is a neighborhood restaurant located in the heart of Eagle Rock. Offering outdoor seating, the Little Beast serves refined American comfort Read more...

Situated just blocks from Bayou St. John in historic Mid City, Piece of Meat is a neighborhood butcher shop and eatery, focused on sustainably raised livestock and traditional methods. Join Read more...

Royal Feast is a cornerstone in the Millbrae community and has been recognized for its outstanding Chinese cuisine, excellent service and friendly staff.   Private room seating up to 30 Read more...

Alma, prepared by Chef Melissa Araujo, celebrates modern Honduran cuisine. Our menu is filled with Honduran classics with fresh and local ingredients from Bellegarde Bakery, Inglewood Farm, Southern City Farm, Read more...

Since graduating from the San Francisco Culinary Academy over 18 years ago, Hilmar Juan Carlos Morales, JC Bruno Restaurant’s owner and Executive Chef, has been operating some of the most Read more...

Where the Ocean Meets Your Plate. FIN is a vibrant restaurant located in Russian Hill serving contemporary Thai food with a focus on seafood. FIN’s menu originates from Chef Kobe’s coastal Read more...

We are a local, woman-led and owned bakery situated in downtown Berkeley dedicated to indulging your sweet tooth cravings while adding a touch of spice to the mix.   UC BERKELEY Read more...