Bar Jamón, a bustling, cozy, communal tapas bar with great energy serves Iberico ham, from which it takes its name, sliced paper-thin on antique Berkel slicers. The entire menu is Read more...
For over 30 years, Water Grill has sated the palates of fish lovers. From the moment it opened, this flagship downtown restaurant from King’s Seafood Company has satisfied the need Read more...
The Barrel Bistro and Wine Bar welcomes everyone with selective wines selection and many pairings superbly with a wide variety of cuisine. With selective cheeses and charcutiers, hundreds of different Read more...
We feature small producers–local, domestic and foreign, whose passion for their art and dedication to organic and biodynamic winemaking are evident in their wines. Less is more the way Read more...
Established In 2007, Bacaro Has Been Serving The Lower East Side For A Decade On Division Street! Long Wooden Tables And Benches, Exposed Brick Walls, Rough-Hewn Slate Floors And Candlelight Make Read more...
Since 2004, our sophisticated space has begged to be occupied by the connoisseur and the novice alike. We offer a few classic cocktails (and a few house-crafted ones), a handful Read more...
Welcome to Canela Bistro & Wine Bar in San Francisco! Our restaurant is happy to offer you a wide variety of entrees, tapas, raciones and cocas, all inspired by traditional Read more...
As you’re about to step into the tiny elevator, or perhaps start up the marble staircase that leads to the central Milos dining area, you can’t help but notice an Read more...
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