The first omakase restaurant to open in San Francisco, Akikos delivers an elevated, immersive experience with a graceful balance of classic and modern Japanese fare. The nine-course tasting menu highlights Read more...
Bluefin is a uniquely innovative Japanese restaurant by critically acclaimed chef Takashi Abe. While Bluefin is mainly about incredible sushi, Chef Abe puts his stamp on hot entrees, too. Chef Read more...
Friends Only is the R&D restaurant for AKIKOS at Avery Lane on Folsom Street in San Francisco’s East Cut neighborhood. Our menu is centered around dry-aged ingredients, such as Read more...
Take a walk around the heart of downtown San Francisco and you’ll come across Ryoko’s Japanese Restaurant and Bar — a neighborhood staple that’s been around for 30 years. Walk Read more...
We have proudly been serving the Murray Hill for 30 years! From our full bar to our sushi bar…we are here to provide you with the best food and drinks Read more...
Skates on the Bay is a beautiful and historic waterfront gathering place for fresh seafood and unmatched views of the San Francisco Bay. Originally opened in 1984 in the Berkeley Read more...
L.A.’s wildly popular Sushi Roku is now in the newly expanded Forum Shops on the Las Vegas Strip. With it’s critically acclaimed Modern Japanese fare and Zen-like atmosphere, Sushi Roku Read more...
Fuji Ya was the very first Japanese restaurant to open in Minnesota. Reiko Weston was the original founder who started Fuji Ya from a two car garage building back in Read more...
Makino Sushi & Seafood Buffet was founded by international sushi chef and restaurateur Kaku Makino. Makino has developed some of the highest standards for Japanese buffet-style dining – with beautiful Read more...
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