The first uptown New York location by legendary chef Nobu Matsuhisa, opened to much anticipation in the summer of 2005. Nobu’s co-owners are his longtime partners: renowned restaurateur Drew Nieporent, Read more...
The Japanese word Genki can be translated into many phrases; in our restaurants we like to refer to Genki as a happy and warm feeling. We proudly portray this Read more...
We have proudly been serving the Murray Hill for 30 years! From our full bar to our sushi bar…we are here to provide you with the best food and drinks Read more...
The go-to dining destination for celebrities from Los Angeles to New York City, CATCH is the only location to bring epic renditions of Asian-influenced sushi, seafood and steak. So meet Read more...
SEVEN is proof that sometimes you can have it all. Fusing together the classic American steakhouse, fresh sushi, and a rooftop with a grand view of Minneapolis, Seven isn’t so Read more...
The philosophy at Sakura’s has been the same since 1989: Everyone who walks through our doors is either already a friend, or will be. With that in mind, we strive Read more...
Featuring fresh sushi and creative maki rolls as well as modern riffs on traditional fare, Wokcano offers guests a broad and savory tasting tour of popular Asian cuisines. Innovative signature Read more...
Founded by Chefs Michael Mina and the late Ken Tominaga, of the famed Hana Japanese Restaurant in Sonoma County, PABU Izakaya brings forth a modern take on traditional izakaya-style dining. Read more...
Star chef Min Kim unmasks the flavors of the Far East at Mizumi, with ocean-fresh sushi, sashimi and modern Japanese specialties. The entire Forbes Travel Guide Four Star award winning Read more...
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