Sushi Bars Restaurants

Located in The Grand Canal Shoppes at The Palazzo, SUSHISAMBA Las Vegas features dramatic 16-foot ceilings that create a soaring atrium housing the main restaurant space.   The Carnaval-inspired design Read more...

In Japan, Omakase (お任せ) “entrust the chef” is a popular style of dining, where the guests entrust the chef with the meal selection.   As this is a great honor, Read more...

Chef Jimmy Widjaja’s Pan-Asian menu brings together flavors inspired by Chinese, Japanese and Thai cuisine in surprising ways. Although Wazuzu is perfect for a casual lunch or dinner, its glittering Read more...

KUSAKABE is the first pioneer restaurant that only serves “Omakase”, or Chef’s choice tasting menu in San Francisco.  There is a proverb that has spread in East Asia called “温故知新”.  Read more...

Katsuya is the Los Angeles Times Readers’ Choice “Best Sushi Restaurant” in Southern California and one of OpenTable’s “50 Hottest Restaurants in the U.S.” Featuring the dynamic pairing of Master Read more...

Located just one mile west of the strip, Umiya features premium all you can eat sushi, full bar with large selection of sake. Umiya Las Vegas is one of the Read more...

Modern Japanese Cuisine with a Korean American Twist. Kumi Restaurant + Lounge combines East-Asian ingredients with Korean flavors, creating a modern approach to Japanese Cuisine. Utilizing sustainably sourced ingredients, guests Read more...

Fuji Ya was the very first Japanese restaurant to open in Minnesota. Reiko Weston was the original founder who started Fuji Ya from a two car garage building back in Read more...

The first uptown New York location by legendary chef Nobu Matsuhisa, opened to much anticipation in the summer of 2005. Nobu’s co-owners are his longtime partners: renowned restaurateur Drew Nieporent, Read more...

Tekka Bar: Handroll & Sake draws inspiration from the ancient gambling destination in Japan dating back more than 100 years ago, with “Tekka Ba” translating to “old gambling place.” Tekka Read more...