Steakhouses Restaurants

Fleming’s Prime Steakhouse & Wine Bar is the ultimate steakhouse destination for people seeking a stylish, lively and contemporary dining experience. Nationally renowned for our USDA Prime beef and steakhouse Read more...

  We feature an abundant selection of curated cocktails to complement meals made from the highest quality ingredients and prepared to perfection.   https://www.eddiev.com/menu-listing/dinner View Menu   Read more...

A groundbreaking culinary experience, Bazaar Meat by José Andrés is the James Beard award-winning chef’s wild and wonderful celebration of the carnivorous. Enjoy nuanced, playful cuisine and cocktails for which Read more...

Ever-popular in the Pasadena area, Arroyo Chop House offers the finest traditions of the classic American steakhouse, and is the ultimate for business dinners, special-occasion dining, and after-work handcrafted cocktails. Read more...

For 60 years The Rib Room has enjoyed its reputation for outstanding food and service. Patrons have found the massive windows facing Royal Street the perfect backdrop for Crescent City Read more...

The world’s finest catches are yours at Michael Mina. Inspired by his global travels through timeless seaside villages, Michelin Award-winning Chef Michael Mina is breathing new life into his eponymous Read more...

Our first location in Northern California is part of the vibrant Santana Row entertainment and shopping area. Fogo showcases the centuries-old cooking technique of churrasco – the art of roasting Read more...

Since 1999, Trancas Steakhouse has been serving the world’s best prime rib. At least, that’s what the owner Norm and the locals say. Whether you’re trying the prime rib for Read more...

Medium Rare offers a unique, 29.95 prix fixe dining experience of artisan bread; a mixed green salad; prime, dry-aged steak; and hand-cut fries (Vegetarian option always available) in a relaxed, Read more...

A San Diego tradition since 1969, the Brigantine has received numerous accolades during our 40+ year history: “BEST SEAFOOD”, “BEST CASUAL SEAFOOD”, “BEST HAPPY HOUR”, and even “BEST SWORDFISH IN Read more...