Southern Restaurants

We specialize in fresh, seasonal cuisine with ingredients purchased directly from local markets and fisherman. The catfish is a house specialty by itself, in the jambalaya, or on a poor Read more...

Come and experience our lively interpretation of South Carolina Low-Country cuisine. Enjoy good southern food, servers who bubble over with hospitality, and a dining room that is truly distinctive. With Read more...

Emeril’s New Orleans Fish House. Chef Emeril Lagasse brings his love of fresh seafood and signature “New New Orleans” style of cooking — a twist on Louisiana’s classic Creole dishes — Read more...

We serve delicious New Orleans’ style comfort food with a seafood and Italian flair  in a warm, neighborhood environment that is family friendly!   View menus   Porter & Luke’s Read more...

Marna and Frank Brigtsen opened Brigtsen’s Restaurant in 1986 in a Victorian cottage in the Riverbend neighborhood of Uptown New Orleans. A New Orleans native, Chef Frank’s cuisine has a Read more...

At Cochon, chef donald link has reconnected with his culinary roots, serving the traditional cajun southern dishes he grew up with. Chef Link and chef/co-owner Stephen Stryjewski are working with Read more...

Voodoo Love was founded on the belief that delicious creole nouveaux cooking can be sustainably produced. From our fresh farm-to-table seafood to the bags and containers we use for delivery, Read more...

Prelude is a restaurant that is reimagining Southern cuisine. As a team, we will produce and serve nostalgic Americana food and drink, inspired by the Bay Area. We will be Read more...

La Petite Grocery’s name pays homage to the storied history of its home, a more than century-old building that’s acted as a cornerstone of the community throughout the years – Read more...

Dirty South features classic southern dishes such as chicken wings and waffles, oxtails and gravy, country fried and mare made fresh to order using family recipes. Delivery available.   All Read more...