We feature small producers–local, domestic and foreign, whose passion for their art and dedication to organic and biodynamic winemaking are evident in their wines. Less is more the way Read more...
Tapas, Sangria and Spanish Cuisine. Julian Serrano stretches the boundaries of small plates and introduces guests to delectable interpretations of his native Spanish fare. Gather for lunch or dinner in an Read more...
Lisa Vanderpump brings to Vegas, Vanderpump Cocktail Garden, the newest hotspot featuring a hand-crafted cocktail menu and a selection of small bites making it the perfect way to start the Read more...
A cocktail bar celebrating the rich Asian culture and history of San Francisco, Dark Bar is our tenebrous nook on the lobby level. View menu The bar’s spirit Read more...
Enjoy a full complement of Bay Area-inspired food and drink in this comfortable Pacific Heights bar and eatery. Our menu includes specialty cocktails, iconic California wines and hyperlocal craft beers, Read more...
We are a small plates restaurant driven by seasonal ingredients, locally sourced. Our California French cuisine was developed by Chef Suzanne Goin, and has some Mediterranean influences as well. We Read more...
Global Grill is an upscale tapas bar and restaurant in Downtown Pensacola. Executive Chef Frank and his wife, Jane, opened Global Grill in 2003, introducing Northwest Floridians to the tapas Read more...
Wine bar featuring a state-of-the-art wine serving system where you can sample over 120 wines by the ounce, half glass and full glass. In addition, WINO offers a small plate Read more...
Footprint Wine Tap is Seattle’s first and only sustainable keg wine on tap bar and shop focusing on local products for your palate pleasures! We strive to reduce our carbon Read more...
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