Seafood Restaurants in United States

Oyster Bar and Grill. Home of the 102 foot bar including 32 beers on draft. Some of our specialties include little neck clams, freshly shucked raw oysters, New England style Read more...

A lounge, bar, and all-day dining destination, The Post Room is a restaurant with all the unexpected delight of a postcard from an old friend. In an atmosphere of gilded Read more...

With a beautiful coastal setting and impeccable attention to service, Catch serves the freshest local fare from land and sea. Panoramic ocean views, sophisticated beach inspired decor, and a wine Read more...

Soaring 52 floors above the Back Bay, Top of the Hub’s award winning cuisine, service and ambiance of comfortable sophistication blend with the serenity of Boston’s best skyline views to Read more...

We are a small locally owned seafood restaurant and fish market in the Castro. Owned and operated by the same owner since 1977, San Francisco’s one-and-only Anchor Oyster Bar has Read more...

Contemporary European flavors come to life with sustainable ingredients and savory accompaniments at Navio, a signature dining restaurant at The Ritz-Carlton, Half Moon Bay. Guests can select either a three-course Read more...

If you want to experience a taste of Europe in downtown San Francisco, head for Café Tiramisu, a Northern Italian specialty restaurant located on Belden Place, between Bush and Pine Read more...

Featuring an architecturally stunning interior, The Palm Boston offers a dramatic dining backdrop that fuses soaring marble columns, high ceilings, rich wood, expansive views and a unique indoor-outdoor patio – Read more...

Since its opening in 1973 overlooking the San Francisco Bay and Emeryville Marina, Trader Vic’s has been hailed as one of the best restaurants in the Bay Area. Created by Read more...

BANK serves the freshest locally sourced ingredients, seasonal mid-western fare, heirloom produce and artisanal heritage meats. Locally celebrated Executive Chef Solomon Shaheer’s creative menu artfully marries culinary tradition with both Read more...