Situated in the vibrant Mission district, the inviting restaurant serves several varieties of oysters and generous portions of the freshest fare from the sea. Classic dishes include cioppino, Dungeness crab Read more...
You haven’t experienced New Orleans until you’ve been to New Orleans Creole Cookery! Launched by A.J. and Anna Tusa of the famous New Orleans Tusa restaurant family, the New Orleans Read more...
For real Creole cooking, come visit Kenner Seafood. Our menu is bursting with authentic, homemade, New Orleans delicacies. For ‘cook at home’, heat and serve, or dine in, you’ll find Read more...
Christophe Happillon shares his love of Seafood through the Oyster Gourmet located at the Grand Central Market. The menu of the new Oyster Bar displays: oysters, of course, but also Read more...
Tuck into Sidecar Patio & Oyster Bar, an urban hideaway in the Warehouse District where the fresh seafood, sub-tropical cocktails and lush patios are calling. Sidecar Patio & Oyster Read more...
Located on the corner of the French Quarter, Coterie offers authentic Cajun / Creole Cuisine specializing in Chargrilled, Raw and Baked Oysters. After Creative dishes such as Shrimp & Grits, Read more...
Located on the upper level of Boudin at the Wharf, Bistro Boudin offers an ideal place to enjoy a leisurely meal with views of the SF Bay. Warm and inviting Read more...
When a tiny, light-filled space on Chestnut Street in the heart of San Francisco’s Marina neighborhood—just a quick walk to the harbor—became available in 2023, we knew our dream of Read more...
A San Diego tradition since 1969, the Brigantine has received numerous accolades during our 40+ year history: “BEST SEAFOOD”, “BEST CASUAL SEAFOOD”, “BEST HAPPY HOUR”, and even “BEST SWORDFISH IN Read more...
For over 30 years, Water Grill has sated the palates of fish lovers. From the moment it opened, this flagship downtown restaurant from King’s Seafood Company has satisfied the need Read more...
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