Japanese Restaurants

Nobu Restaurants’ now classic and seamless blend of Japanese and Peruvian food has officially made it’s way to the Bay Area. Here you may divulge in some of our signature Read more...

Yamashiro is a historic Hollywood landmark that sits 250 ft. in the hills of Hollywood. Sushi & Cal-Asian fare is served amid gardens & a koi pond overlooking the city. Read more...

Star chef Min Kim unmasks the flavors of the Far East at Mizumi, with ocean-fresh sushi, sashimi and modern Japanese specialties. The entire Forbes Travel Guide Four Star award winning Read more...

Bluefin is a uniquely innovative Japanese restaurant by critically acclaimed chef Takashi Abe. While Bluefin is mainly about incredible sushi, Chef Abe puts his stamp on hot entrees, too. Chef Read more...

Fujiyama Sushi & Hibachi is more than just a meal out — it’s a dining experience. Here you’ll find fresh, carefully crafted sushi and sashimi, with possibilities for every taste. Read more...

Masayoshi Takayama’s appreciation for food started at a young age, growing up working for his family’s fish market in a town of Tochigi Prefecture, Japan. From his early years of Read more...

GINTEI is an authentic Japanese sushi restaurant waiting to delight you with fresh fish from Japan’s esteemed Tsukiji market, elegant ambiance, and attentive service. Read more...

Empire Szechuan is New York largest Chinese restaurant chain serving New Yorkers quality, upscale Chinese cuisine since 1976. Our diversified menus of authentic Cantonese and Szechuan cuisines and our newly Read more...