Italian Restaurants in United States

Located in the heart of Bay Ridge, Brooklyn, The Pearl Room Restaurant lead by Brooklyn’s Top Executive Chef Anthony Rinaldi is Brooklyn’s Most Awarded Restaurant & has been serving our Read more...

Lisa’s Deli was opened by Pietro and Caterina Lisa. Lisa’s began in Monte San Giacomo, Italy in 1947. Upon their arrival in the USA they opened up a store on Read more...

Ristorante Fiore, located in Boston’s historic North End is a sophisticated ristorante serving up a seasonally-inspired, classic, Italian menu.   A personal experience awaits every guest thanks to an ever-changing Read more...

The Great Debate. New York. Chicago. Home of New Orleans’ only authentic Chicago style deep-dish pizza! Also serving New York style pizza, poboys, classic Italian, seafood and more!   View Read more...

Indulge without overdoing it? It’s possible, thanks to the thoroughly modern concept of small plates, here executed with an impeccable Italian focus. Surrounded by exquisite décor and gazing out over Read more...

Rigatoni’s Red Smoke Grill is  “Italian BBQ at its Best!” We offer a quick, casual experience while serving you freshly prepared food using high-quality ingredients. We have combined the flavors of Read more...

Mare, Italian for ‘sea’ , has quickly become this city’s most acclaimed seafood restaurant with accolades such as “One of the Top 80 Tables in the World” by Conde Nast Read more...

Fragole may be a restaurant, but our chef won’t stand for restaurant food. Instead, your meal, and every meal, is homemade. The food isn’t just in the style of Italian Read more...

A favorite in the Cow Hollow neighborhood, Rose’s Café is a hangout for locals who bask in the sun at sidewalk tables, duck inside for a cappuccino, or stay for Read more...

Joining the resort’s award-winning culinary lineup is Balla, a new Italian concept from James Beard award-winning Chef Shawn McClain and partners Richard and Sarah Camarota of MC Hospitality. With Balla, Read more...