Italian Restaurants in United States

We specialize in Seasonal Italian Cuisine. Pasta, bread, and pizza made in house. We highlight local farms and seasonal Vegetables.     WHO IS ESTHER? Great-aunt Esther was a tough, smart, Read more...

Union Square Cafe—the flagship restaurant that launched Danny Meyer’s Union Square Hospitality Group—has been one of the country’s most beloved dining institutions for over 30 years.   Founded in 1985, Read more...

Giovanni Ristorante moved to Nashville in 2008 after 27 years in Mid-Town Manhattan. It has become Nashville’s best Italian restaurant serving the best Italian food you have always desired. They Read more...

Mercato della Pescheria is an Italian Restaurant & Seafood Market that offers food options from over a dozen market stations including handmade pasta, pizza, aged meat, fresh raw bar, and Read more...

3 Sons Italian Restaurant and Bar in Arvada is family owned and operated by Michael and Susan Scarafiotti, and we are inviting you to join us at our family table. Read more...

Sleek and modern with one foot firmly in the Old World is the feeling at Perbacco. The restaurant boasts a brick wall original to the historic 1913 Hind building, with Read more...

Fresh baked pizza, homemade pasta, stuffed  strombolis, specialty salads and fresh made Italian  entrees all add up to the perfect Fresh Italian Kitchen.   View menus on villa website Read more...

Roccos Cafe has been serving homestyle Italian and traditional American Breakfast, lunch and dinner for over 30 years!   Late night menu Thursday – Saturday served 10pm – 2am Read more...

Serving Neapolitan cuisine in the heart of the City since 1990.   View menu Read more...

Opening the doors in 2009 in the heart of the mission in San Francisco, flour and water continues to showcase a menu influenced by regional traditions throughout Italy with Northern Read more...