Celebrating 100 Years! 1919-2019 The restaurant has been making its robust, first-rate Neapolitan fare the same way for 100 years, In a way, Mario’s was begun when his parents left Naples in the early 1900s . Every customer is treated like a relative! All of our food is made to order, prepared by master chefs Michael and Massimo, using only the finest high quality ingredients. Our fresh sauces, hot bread, octopus salad,spiedini with anchovy sauce, and authentic recipes such as osso buco, veal saltimbocca, just to name a few are among the dishes that have made our customers return time and time again. Mario’s Pizza is award winning and it’s a must have. We also have a fine selection of imported and domestic wines, as well as cocktails, liquor and beer.
View menu on Mario’s website