Contemporary American Restaurants

What started in 1975 as a lovingly restored bar with food brought in by local caterers, has turned into a full service restaurant with an award-winning wine list, fine dining Read more...

The Black Cat is a chef-owned farm-to-table bistro serving modern French and American cuisine. Chef/Farmer Eric Skokan creates inspired dishes by employing the careful technique and preparation of local and Read more...

There’s a reason why LON’s at The Hermosa Inn is rated as one of Paradise Valley’s top restaurants. We seek out the region’s freshest ingredients and prepare them with age-old Read more...

This retro-chic gem transports you back to Old Hollywood and allows you to indulge on sophisticated cuisine sprinkled with a modern twist. Poolside retro vibes await you at CIRCA 55, Read more...

Our new San Diego home is located in the Carez Hizar House (circa 1889), a Coronado historical landmark on Loma Avenue almost at the corner of Orange Avenue. We are Read more...

James Beard Award-winning chef Shawn McClain challenges diners to free their minds from preconceived notions about Las Vegas restaurants and get ready to eat, drink and liberate at Mandalay Bay’s Read more...

Jill’s Restaurant is a modern bistro that encourages sustainable, organic farming practices and highlights contemporary American cuisine prepared with a French accent. Jill’s Restaurant is home to a full bar, Read more...

Cebu is a New American Bistro that focuses on seasonal ingredients, and classic bistro fare. Dishes like our roasted chicken, steak skewers, fried calamari, vegetarian options, homemade pasta and the Read more...

If you are looking for an unforgettable dining experience in a truly remarkable and historic setting, we are proud to present Palace Arms. Offering seasonal, locally-sourced ingredients prepared using culinary Read more...

A contemporary American restaurant nestled in the heart of Park Slope featuring New American cuisine and an extensive wine list.   View menus on Stone Park Cafe website Read more...