Over 16 years ago, Surjit Heera, Restauranteur and Founder of India Palace, brought new life to Las Vegas when he opened the doors of India Palace. Located close to the Read more...
Morton’s The Steakhouse, the nation’s premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. Read more...
For 30 years and counting, Ferraro’s Italian Restaurant & Wine Bar brings the traditional regional cuisines of Italy to the heart of Las Vegas. A family-owned business with time-honored recipes, Read more...
Northern Thai Cuisine. A unique experience of spices, herbs, and flavors only found in traditional Northern Thai culture. Before the James Beard Award and the Gourmet Magazine review, Lotus of Read more...
Chef Nobu Matsuhisa brings his world-renowned Japanese cuisine the Virgin Hotel and Casino in Las Vegas. This inspired fine dining experience provides the ideal intimate setting to enjoy signatures like Read more...
Three generations. Two brothers. One steakhouse. David Morton and Michael Morton’s One Steakhouse captures the excitement of the much-anticipated new Virgin Hotels Las Vegas. One Steakhouse is a culmination of Read more...
Global hospitality company, Hakkasan Group, recognized for its innovative restaurant, daylife and nightlife brands spanning four continents, brings Casa Calavera, a new culinary and cantina concept to Virgin Hotels Las Read more...
The Kitchen at Commons Club is a contemporary American eatery with British Brasserie influences. A 24/7 gathering space, it serves breakfast through late night, so early birds and night owls Read more...
Komol features Authentic Thai Cuisine along with Las Vegas’ best Vegetarian / Vegan Food. Dishes are homemade using the same family recipes for over 60 years. Komol Restaurant offers the Read more...
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