India Palace - Las Vegas

India Palace Dinner Menu - Updated 6/3/2023
Menu and prices subject to change

 

APPETIZERS

 

Vegetable Pakora 5.00
5 pieces of spiced mixed vegetable dipped in a spicy batter and deep-fried.

 

Amritsari Fish 14.00
Chickpea flour, fish fillet, club soda, olive oil and chili powder.

 

Chicken Pakora 9.00
4 pieces of tender chicken slices dipped in a spicy batter and deep-fried.

 

Paneer Pakora 9.00
4 pieces of homemade cheese slices dipped in a spicy batter and deep fried.

 

Tandoori Chicken Wings 14.00
Chicken wings marinated in yogurt and spices baked in a tandoor.

 

Bombay Fish 10.00
Deep fried boneless fish of the day marinated in herbs and spices.

 

Gobi Manchurian 13.00
Gobi, apple cider vinegar, tomato sauce and spring onion.

 

Gobi 65 13.00
Gobi, cauliflower, rice flour, garam masala and curry leaves.

 

Chicken 65 15.00
Chicken, rice flour, corn flour, egg white and curry leaves.

 

Papadum 2.00
Traditional thin, crispy and spicy wafer.

 

Kashmiri Naan 5.00
Fresh tandoor baked bread with cashews, cherries, pistachios and raisins.

 

Vegetable Samosa 6.00
Deep fried patties stuffed with spiced potatoes and green peas.

 

Samosa Chaat 8.00
Black tea bags, chole masala, sev, dried chickpeas and cilantro.

 

Onion Bhaji 6.00
Thin sliced onion dipped in a spicy batter and deep fried.

 

Chaat Papdi 7.00
Combo of flour chips, steamed potatoes, garbanzo beans, yogurt, mint and tamarind sauce.

 

Aloo Tikki 6.00
Potato cutlets served with channa masala, chutney and tamarind sauce.

 

Shrimp Pakora 15.00
Shrimp, rice flour, prawns, garam masala powder and curry leaves.

 

Chili Paneer 18.00
Paneer, apple cider, gravy, spring onion, corn flour and chili sauce.

 

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SOUPS

 

Chicken Soup 5.00

 

Spinach Soup 5.00

 

Tomato Soup 5.00

 

Dal Soup 5.00
A traditional veggie soup with delicately spiced lentils.

 

Mulligatawny Soup 5.50

 

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RICE

 

Plain Basmati Rice 3.95
Fragrant long-grain rice with a delicate flavor.

 

Peas Pulao 8.95
Basmati rice, green peas, cashews and almonds.

 

Fried Rice 8.00
Green beans, basmati rice, soy sauce and seasme oil.

 

Egg Fried Rice 11.00
Green beans, soy sauce, sesame oil and long grain rice.

 

Vegetable Biryani 13.95
Aromatic basmati rice, spices, cashews and select vegetables.

 

Chicken Biryani 16.95
Chicken mixed with basmati rice with spices, cashews and vegetables.

 

Goat Biryani 17.95
Diced goat, basmati rice with spices, cashews and vegetables.

 

Lamb Biryani 17.95
Tender lamb, basmati rice, spices, cashews and vegetables.

 

Fish Biryani 18.95
Fish mixed with basmati rice with spices, cashews and vegetables.

 

Shrimp Biryani 18.95
Shrimp, basmati rice, spices, cashews and vegetables.

 

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TANDOORI DELICACIES
The tandoor is a North India's traditional clay oven, which is made of bricks and clay. It is used food over direct charcoal heat. Chicken and other meat cooked with this method are identified an a tandoori.

 

Chicken Tikka 20.00
White meat chicken marinated in yogurt, exotic spices and herbs. House favorite.

 

Reshami Chicken 20.00
Boneless chicken breast marinated in herbs and spices cooked in tandoor.

 

Tandoori Chicken 11.95 +
Spring juicy chicken marinated in yogurt, herbs and spices. Does not come with rice.

 

Chicken Seekh Kebab 20.00
Minced chicken with onion, herb and spices molded on the skewers.

 

Tandoori Fish 24.00
Boneless pieces of fish, marinated in yogurt and exotic spices. House favorite.

 

Jumbo Shrimp 24.00
5 pieces of juicy shrimps delicately marinated in yogurt and spices.

 

Mixed Grilled Tandoori 24.00
Combination of chicken, lamb, fish and shrimp cooked in tandoor.

 

Lamb Seekh Kebab 22.00
Boneless lamb breast marinated in herbs and spices cooked in tandoor.

 

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CHICKEN
Served with rice.

 

Chicken Tikka Masala 21.00
Tandoori white chicken marinated in yogurt and spices, simmered in a creamy tomato sauce.

 

Chicken Makhani 20.00
Tandoori dark chicken marinated in yogurt and spices simmered in a creamy tomato sauce.

 

India Palace Chicken 19.00
Tender cubes of white meat chicken cooked in a creamy sauce.

 

Chilli Chicken 19.00
Spicy white meat chicken sauteed with chopped onions, pepper and spices.

 

Chicken Korma 20.00
Mildly spiced chicken in a cream sauce with cashews, almonds and raisins.

 

Chicken Curry 19.00
A blend of onions, tomatoes and spices.

 

Chicken Vindaloo 19.00
Tender chicken cooked in a hot spicy sauce with diced potatoes.

 

Chicken Sagwala 18.00
In spiced creamy spinach with herbs.

 

Karahi Chicken 19.00
Tender chicken strips stir-fried with bell pepper, onion, tomatoes and spices. House favorite.

 

Chicken Bartha 19.00
Ground chicken simmered in a flavorful curry sauce.

 

Haryali Chicken 19.00
White meat chicken simmered in yogurt, mint and coriander sauce.

 

Chicken Madras 19.00
Mango chutney, chicken breast, ginger and turmeric.

 

Mango Chicken 19.00
Mango, chicken, chicken broth and bell pepper.

 

Achari Chicken 19.00
Chicken thighs, methi, garam masala and ginger.

 

Bhindi Chicken 19.00
Chicken boneless, bhindi, oil, green chili.

 

Chicken Jalfrezie 19.00
Mild hot chicken curry richly flavored.

 

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VEGETARIAN DISHES
Served with rice.

 

Matar Paneer 18.00
Tender pieces of fresh cheese cooked with peas in a creamy sauce.

 

Bhindi Masala 17.00
Okra and potatoes cooked with onions, tomatoes and masala. House favourite.

 

Aloo Matar 16.00
Green peas cooked with diced potatoes and aromatic spices in a curry sauce.

 

Saag Paneer 17.00
Creamy spicy spinach with chunks of homemade cheese.

 

Aloo Saag 16.00
Creamy spicy spinach with diced potatoes.

 

Baingan Bharta 17.00
Tandoor baked eggplant sauteed with herbs and spices.

 

Dal Makhani 16.00
Lentil delicacy flavored with onions, tomatoes, ginger, garlic and cream.

 

Tarka Dal 16.00
Delicately spiced yellow lentils.

 

Achari Aloo 16.00
Achari masala, potato wedges and cumin seeds.

 

Jeera Aloo 16.00
Potatoes, lemon, ginger, green chilies and chili powder.

 

Paneer Bhurji 18.00
Pav bhaji masala, ginger, red onion and green chilies.

 

Paneer Makhani 18.00
Cottage cheese, cream, garam masala and butter.

 

Shai Paneer 18.00
Paneer, cream, badam, garam masala and kewra water.

 

Karahi Paneer 18.00
Paneer, cream, garam masala, lemon juice and tomato puree.

 

Malai Kofta 18.00
Cheese and vegetable balls in gravy. House favorite.

 

Aloo Korma 17.00
Diced potatoes cooked in a mild homemade cream sauce.

 

Matar Mushroom 17.00
Sauteed mushrooms and green peas in a spicy gravy.

 

Aloo Baingan 16.00
Diced potatoes and eggplant cooked in spicy gravy.

 

Mixed Vegetables 16.00
Combination of vegetables sauteed in exotic spices.

 

Paneer Tikka Masala 18.00
Tender chunks of marinated cheese simmered in a creamy tomato sauce. House favourite.

 

Navratan Korma 17.00
Mixed veggies with cheese in creamy sauce with cashews, almonds and raisins.

 

Channa Masala 17.00
Boiled chickpeas in a flavorful curry sauce.

 

Aloo Gobi 17.00
Fresh cauliflower and potatoes sauteed in spices.

 

Malai Methi Matar 17.00
Green peas, khus khus, heavy cream and ginger.

 

Veg Kolhapuri 17.00
Green peas, French beans, khus khus and potato sticks.

 

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SEAFOOD
Served with rice.

 

Fish Curry 21.00
Fish of the day simmered in a blend of onions, tomatoes and spices.

 

Fish Korma 21.00
Cream sauce with cashews, almonds and raisins.

 

Fish Tikka Masala 21.00
Tandoori fish marinated in yogurt and spices simmered in a creamy tomato sauce. House favorite.

 

Karahi Shrimp 21.00
Shrimp stir-fried with bell peppers, onions, tomatoes and spices.

 

Shrimp Korma 21.00
Creamy sauce with cashews, almonds and raisins.

 

Shrimp TIkka Masala 21.00
Tomato peste, garam masala and oilve oil.

 

Shrimp Saag 21.00
Tender shrimp cooked in a deliciously spiced creamy spinach with herbs.

 

Shrimp Vindaloo 21.00
Hot spicy sauce with diced potatoes.

 

Shrimp Jalfrezi 21.00
Tender stir-fried shrimp cooked with onions, tomatoes, garlic and bell peppers.

 

Goa Fish Curry 21.00
Fish of the day simmered in coconut milk and exotic spices.

 

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GOAT
All goat dishes are bone in with rice included.

 

Goat Curry 20.00
Kashmiri delicacy cooked with intensely hot and fragrant spices.

 

Goat Achari 20.00
Yogurt, lemon, nigela seeds, mustard oil and fennel seeds.

 

Goat Vindaloo 20.00
Vindaloo curry paste, goat shoulder and naan.

 

Goat Saag 20.00
Tender goat cooked in a deliciously spiced creamy spinach with herbs.

 

Karahi Goat 21.00
Diced goat stir-fried with bell peppers, onions and spices.

 

Goat Tikka Masala 22.00
Goat, basmati rice, green bell pepper, tomato sauce and garam masala.

 

Goat Korma 22.00
Diced goat with sauteed onion and spices.

 

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LAMB
Served with rice

 

Lamb Korma 22.00
Creamy sauce with cashews, almonds and raisins.

 

Lamb Rogan Josh 20.00
Kashmiri delicacy cooked with intensely hot and fragrant spices. House favorite.

 

Lamb Sagwala 20.00
Comes in spiced creamy spinach with herbs.

 

Lamb Tikka Masala 22.00
Tandoori boneless lamb marinated in yogurt and spices, creamy tomato sauce.

 

Lamb Vindaloo 20.00
Hot spicy sauce with diced potatoes.

 

Lamb Curry 20.00
A blend of onions, tomatoes and spices.

 

Dal Lamb 20.00
Deliciously spiced cubes of lamb cooked in a creamy lentil sauce.

 

Karahi Lamb 21.00
Cubes of lamb stir-fried with bell peppers, onions, tomatoes and spices.

 

Keema Matar 20.00
Minced lamb with green peas and onions in a tasty mild sauce.

 

Lamb Bhuna 21.00
Mildly spiced lamb cubes cooked in groundnut and onion puree.

 

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DINNER SPECIALS
Served with choice of soup and bread, basmati rice and mango custard.

 

Vegetable Dinner 25.95
Saag paneer, navratan korma, dal makhani and raita.

 

Tandoori Chicken Dinner 30.00
Tandoori chicken, saag paneer and mixed vegetables.

 

Rack of Lamb Dinner 32.00
Rack of lamb, malai kofta and aloo matar.

 

Mixed Curry Dinner 30.00
Chicken tikka masala, lamb sagwala and shrimp masala.

 

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TRADITIONAL INDIAN BREADS

 

Plain Naan 4.00
Fresh tandoor baked bread.

 

Keema Naan 7.00
Naan stuffed with delicately spiced minced lamb.

 

Paratha 4.50
Whole wheat unleavened bread brushed with melted butter.

 

Spinach Paratha 5.00
Paratha stuffed with spicy spinach filling.

 

Paneer Kulcha 5.00
Whole wheat bread stuffed with homemade cheese and herbs.

 

Tandoori Roti 4.00
Traditional tandoor baked whole wheat bread.

 

Bullet Naan 4.00

 

Garlic Naan 5.00
Naan bread flavored with fresh garlic.

 

Cheese Naan 6.00
Naan stuffed with mozzarella cheese.

 

Aloo Paratha 6.00
Paratha stuffed with spicy potato mix.

 

Poori 6.00
2 pieces of golden brown deep fried whole wheat bread.

 

Onion Kulcha 6.00
Whole wheat bread stuffed with mild herbs, onions and spices.

 

Chicken Naan 6.00

 

Gobi Paratha 6.00

 

Assorted Basket 17.00
Includes your choice of 4 breads.

 

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SIDE ORDERS

 

Raita 3.95
Yogurt seasoned with cumin, cucumber, tomatoes and mint.

 

Mixed Pickles 3.00
Fruits and vegetables marinated in oil, lemon juice and spices.

 

Mango Chutney 3.00
Sweet and spicy mango blend.

 

House Salad 5.00
Lettuce, tomatoes and cucumbers.

 

Onion and Chili Salad 2.50

 

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DESSERTS

 

Kheer 6.95
Basmati rice , rose water, sugar, clarified butter, cardamom pods.

 

Mango Custard 6.95
Mango flavored creamy custard.

 

Rasmalai 7.95
Saffron, sugar, cardamom pods, whole milk.

 

Gulab Jamun 7.95
Milk cheese balls soaked in a honey syrup.

 

Mango Kulfi 7.95
Traditional homemade Indian style ice cream.

 

Pistachio Kulfi 7.95
Traditional homemade Indian style ice cream.

 

Gajjar Halwa 7.95
Instant pot, mixed nuts, kg carrot, raisins, clarified butter.

 

Vanilla Ice Cream 7.95
With choice of mango or chocolate sauce and cream topping.

 

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DRINKS

 

Iced Tea 3.50

 

Hot Tea 3.50

 

Lemonade 3.50

 

Coke Products 3.50

 

Milk 3.50

 

Masala Tea 5.00
Tea made of aromatic Indian herbs.

 

Indian Coffee 5.00
Tea made of aromatic Indian herbs.

 

Mango Lassi 5.00
Sweet yogurt based shake made with mango pulp.

 

Salt Lassi 5.00

 

Sweet Lassi 5.00

 

Mango Shake 5.00
Sweet milk based shake made with mango pulp.

 

Fresh Lime Soda 5.00